Tequila Bar & Grill

Chicken fajita or Beef fajita, served with pico de gallo and tortillas.

Filled with fajita-style beef or chicken and topped with chile con queso.

One ground beef enchilada with red gravy sauce on top and chips with chile con queso on top.

2 crispy tacos (lettuce, tomato and cheese).

One quesadilla filled with fajita style -chicken and one ground beef tostada.

One cheese enchilada with red gravy on top and beef stew.

One cheese enchilada and a one soft ground beef taco in flour tortilla (with lettuce, tomatoes and cheese).

Filled with fajita-style beef or chicken and topped with chile con queso.

Two flour tortillas filled with fajita-style beef or chicken and topped with chile con queso.

One enchilada (your choice: cheese, ground beef or chicken ranchero) and one ground beef crispy taco (lettuce, tomatoes and cheese).

Corn tortilla tostadas, topped with refried beans, yellow cheese and your choice of meat, served with: spring mix salad, pico de gallo, sour cream, guacamole, and jalapeños. 8 pieces.

Corn tortilla tostadas, topped with refried beans, yellow cheese and your choice of meat, served with: spring mix salad, pico de gallo, sour cream, guacamole, and jalapeños. 12 pieces.

Veggie quesadilla: Flour Tortilla filled with: white cheese, zucchini, squash, bell pepper, grill onions, tomatoes and mushrooms. Served with sides of : pico de gallo, pickle jalapeños, guacamole and sour cream.

Flour Tortilla filled with: Flour Tortilla filled with: white cheese, zucchini, squash, bell pepper, grill onions, tomatoes and mushrooms. Served with sides of : pico de gallo, pickle jalapeños, guacamole and sour cream.

Shrimps, pico de gallo (tomato, onions, jalapeños), tomate base house special sauce, with cilantro and avocado slides on top. Served with crackers and limes side.

Melted Monterrey Cheese with poblano pepper and your choice of meat. Grill onions and grill peppers on the side.

Cream cheese breaded stuffed jalapeños (2 pieces), with your choice: Veggies, Chicken or Beef Fajita $1.00 extra| Shrimp $2.00 extra.

Cream cheese breaded stuffed jalapeños (4 pieces), with your choice: Veggies, Chicken or Beef Fajita $1.00 extra| Shrimp $2.00 extra

Combo Appetizer: 4 small chicken flautas, 4 pieces mix fajita nachos (2 chicken/ 2 beef). Sides: Guacamole, sour cream and 4 oz chile con queso dip (with ground beef in it).

Cheeseburger with bacon strips, served with french fries and a lettuce, tomatoes, and pickles side.

Grilled chicken cheeseburger with grilled onions, mushrooms, jalapeños and bacon. Sides: french fries, lettuce, tomatoes, avocado, and pickles.

3 Stuffed chicken balls filled with cheese and jalapeños, wrapped with bacon, sides of chipotle ranch and buffalo sauce.

Fried Pork skin, with a side of pico de gallo and chipotle sauce.

3 crispy tacos with ground beef or chicken ranchero (topping with lettuce, tomato and cheese), with rice/beans, spring mix and pico sides.

2 tacos beef or chicken fajita on flour tortilla, served with pico de gallo, guacamole and 2 oz side of chile con queso.

2 flour tortilla tacos stuffed with a mix of: beef fajita, chicken fajita and shrimp, with: grill onion and bell pepper. Sides: spring mix, pico de gallo, guacamole, 2 oz chile con queso dip, rice and beans(refried, black or charro).

2 homemade tortillas (it's a mix flour and corn) with mix red and green cabbages, cheese, tomatoes and 2 oz of the house lemon-cilantro- ginger green sauce.

2 homemade tortillas (it's a mix flour and corn) with mix red and green cabbages, cheese, tomatoes and 2 oz of the house lemon-cilantro- ginger green sauce.

4 mini corn tacos with your choice of meat, chicken or beef fajita, pastor or veggies, served with red onions, cilantro and green or red diabla sauce.

2 homemade tortillas with cilantro and onions, with diabla sauce

Carrot, celery, chayote squash, tomato, spices and shredded chicken ranchero. Toppings: corn tortilla chips and white cheese. Sides: yellow rice, spring mix , pico de gallo and avocado slides.

Carrot, squash, tomato, cabbage, zucchini, spices and shredded chicken ranchero. Sides: Yellow rice, spring mix , pico de gallo and avocado slides.

Traditional Mexican soup, made with cow's stomach (tripe) in broth with a red chili pepper base (Guajillo Chile, and Chile de arbol). Cow feet, hominy and spices are used to season the broth. Side: Fresh white onions, jalapeños, cilantro, limes and tortillas.

Chicken or beef fajita taco, with your choice of soup: large size Tortilla Soup or Chicken Soup, rice, spring mix salad, avocado slides and pico de gallo.

Red: Our traditional Mexican red soup, made with hominy and shredded pork. Side garnish: shredded lettuce, radishes, cilantro, white chopped onions, oregano and tostadas. Green: Our traditional Mexican green soup, made with hominy and shredded chicken. Side garnish: shredded lettuce, radishes, cilantro, white chopped onions, oregano and tostadas.

Spring mix salad with red and green cabbage, olive black, onion, avocado, sour cream, and cheese. All in a flour tortilla made bowl shaped like a basket.

Spring mix lettuce, avocado, bell pepper’s, corn grain, white rice, black beans, queso fresco, cilantro, lemon.

Spring mix, black beans, corn grains, cherry tomatoes, bacon, cilantro and tortilla strips.

Your meat choice with: Lettuce , tomatoes, onions, cilantro, charro beans, yellow cheese and avocado.

2 tostadas, served with the following toppings: refried beans, meat, lettuce, tomatoes, cheese, and guacamole, with your choice of meat: ground beef, chicken ranchero or veggies.

2 tostadas served with the following toppings: refried beans, meat (beef or chicken) red and green cabbages, tomatoes, queso fresco, Mexican sour cream and avocado slides. 2 oz tomatillo sauce on the side.

2 tostadas with the following toppings: grill veggies(squash, zucchini, mushrooms, onion, bell pepper and tomatoes), lettuce, tomatoes, queso fresco, Mexican sour cream and avocado slides.

Shrimp, refried beans and grated cheese inside with tomatillo sauce top. Rice, beans, spring mix and pico sides. Extra $1.50 add chile con queso topping or any other different sauce.

Chicken or beef, with gravy sauce. Rice, beans, spring mix and pico de gallo sides. Extra $1.50 add chile con queso topping or any other different sauce.

Chicken or ground beef with refried beans, grated cheese inside, ranchero sauce topping. Rice, beans, spring mix and pico sides. Extra $1.50 add chile con queso topping or any other different sauce.

With fajita chicken, fajita beef or carnitas (with cheese and refried beans inside). Rice, beans, spring mix and pico sides.

Flour tortilla, wrap deep fried filled with beef or chicken covered with the gravy sauce. Rice, beans, spring mix and pico sides. Extra $1.50 add chile con queso topping or any other different sauce.| Add Shrimp $2.50 (shrimp-goes with tomatillo sauce on top)

A poblano Chile stuffed with: beef fajita or chicken, and white cheese. Covered with ranchero sauce and grated cheese. Extra $1.50 add chile con queso topping or any other different sauce.|Add Shrimp $1

7 oz. fresh fish fillet with 3 jumbo shrimp wrapped in aluminum with tomatoes, jalapeno pepper, mushrooms, yellow and green squash.

Grill chicken breast, with topping yellow squash, green zucchini, broccoli, green beans and carrots, all sauteed.

7 oz. fresh fish fillet, topping with yellow squash, green zucchini and carrots, all sauteed.

Fried breaded chicken breast sauteed with a topping of creamy sauce, poblano pepper, red onions, mushrooms, and parmesan cheese.

Chicken breast stuffed with baby spinach, monterrey jack cheese and shrimp, topping with creamy sauce, bell pepper and onions.

Chicken breast asado covered with ranchero sauce, shrimp onions, mushrooms, tomatoes and bell pepper mix.

Chicken breast, mushrooms, onions, tomatoes and poblano pepper with melted cheese on top.

Fried breaded chicken breast, onions, black olives, jalapeños, cherry tomatoes with tequila butter-lemon sauce.

With the Gravy Sauce (chile con carne). Rice, beans spring mix and pico de gallo sides. Extra $0.75 add chile con queso topping or any other different sauce.

7 oz. fresh fish filled, topping with mushrooms, yellow squash, green zucchini, jalapenos sauteed in a lemon wine butter sauce.

6 jumbo shrimp in a bed of rice, topping with special sauce, poblano pepper and monterrey jack cheese on top.

7 oz. fresh fish fillet with 2 jumbo shrimp with toppings of onions, tomatoes, jalapenos, poblano pepper and mushrooms in a lemon wine butter sauce and cajun seasoned.

Portobella mushrooms, lightly breaded, fried and topping with shrimp, scallop crawfish and pico de gallo in a queso sauce.

6 jumbo shrimp wrapped with bacon, cheddar cheese and jalapeno pepper, served on a bed of sauteed onions.

6 jumbo shrimp on a bed of rice with ranchero sauce, broccoli, bell pepper, & onions, with white melted cheese on top.

6 shrimps with pico de gallo and salsa diabla and chipotle sauce house recipe -extra hot-. Served with salad and guacamole.

The whole deep fried tilapia Fish in a grill onion bed served with sides of: french fries, yellow rice, sprig mix, pico de Gallo, Guacamole and lime wedges.

1 green enchilada, 1 beef fajita chalupa, topping with mix cabbages, tomatoes, queso fresco and mexican sour cream.

1 MOLE CHICKEN ENCHILADA WITH 2 MIXED FAJITA MINI TACOS.

1 chile Relleno with your choice of meat: ground beef or chicken ranchero, and 1 crispy ground beef taco. | Add fajita extra $1

1 enchilada verde, 1 taco al carbon: beef or chicken fajita

3 enchiladas in total: 1 tomatillo (green sauce) enchilada, 1 sour cream enchilada, 1 chipotle enchilada, all shredded chicken.

HALF GRILLED CHICKEN BREAST, TOPPED WITH GREEN CHILE SAUCE AND MONTERREY JACK CHEESE, WITH 2 BREADED FRIED JUMBO SHRIMPS ON TOP.

Beef Stew, served with rice, beans, spring mix, pico de gallo and guacamole.

3 mini birria quesadillas on corn tortillas, accompanied with rice and beans, spring mix, pico de gallo and Birria Broth.

12 oz. Rib-Eye steak grilles and 2 jumbo shrimp sauteed, topped with creamy sauce, red onions, poblano pepper, mushrooms, cilantro, and parmesan cheese.

2 quails marinated, cooked on the grilled, served on a bed of sauteed onions.

7 oz. fajita steak on a bed of sauteed onions.

2 shredded chicken chipotle enchiladas, 12 oz. rib-eye steak served on a bed of sauteed onions.

A pillow-like puff of fried pastry sprinkled with powdered sugar and cinnamon. With honey.

A scoop of ice cream covered with corn flakes cereal (these give it that traditional crispy crunch) that is quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream, placed at the end in a fried tortilla base.

A type of fried long dough sprinkled with powdered sugar and cinnamon. Served with a dulce de leche and ice cream scoop side.

A thick tortilla with a dough that is made of corn/flour, it's stuffed with refried beans, white cheese, and your meat choice (beef, chicken or pork), with a lettuce, tomatoes and avocado sides.

A Mexican Sandwich that contains: refried beans, sour cream, lettuce, avocado, tomatoes and your meat choice (beef, chicken or pork). Add shrimp $1.00 extra.

No chips included.

No chips included.