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    Thai

    Thai Hideaway - Fairfield

    Unit 1 - 1516 Fairfield Road

    Victoria, CN V8S 3M3


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

    Directions

    Gift Cards

    Lunch Menu
    Appitizers
    Soup
    Curry
    Stir-Fry
    Noodles
    Fried Rice
    Sides
    Dessert
    Non-alcoholic Beverages
    Beer
    Pickup Only
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    Featured Items

    • P1. Pad Thai

      Thin rice noodles stir-fried in tamarind sauce with tofu, egg, chives, and bean sprouts, topped with ground peanuts.
      $22.00
    • A1. Vegetable Spring Rolls

      Four golden crispy rolls packed with seasoned vegetables and glass noodles served with house-made sweet chilli sauce. *Spring rolls contain no meat, dairy or seafood, but are fried in shared oil with non-vegan and seafood items.
      $13.00
    • Coconut rice

      $4.50

    Lunch Menu

    Curry

    • L1. Red Curry

      Coconut milk simmered with red curry paste, bamboo shoots, red peppers, Thai basil, and Thai eggplant (seasonal).
      $20.00

    Noodles

    • L2. Pad Thai

      Thin rice noodles stir-fried in tamarind sauce with tofu, egg, chives, and bean sprouts, topped with ground peanuts.
      $20.00
    • L3. Pad Kee Mao

      Wide rice noodles stir-fried in chilli‑garlic sauce with egg, gailan, red peppers, green peppercorns, onions, and kaffir lime leaves.
      $20.00

    Stir-Fry

    • L4. Basil stir-fry

      Stir-fried protein with Thai basil, chillies, green beans, and garlic, served with a runny fried egg.
      $22.00
    • L5. Cashew Stir-Fry

      Wok-tossed onions, carrots, green onions, red peppers, broccoli, shiitake mushrooms, and roasted cashew nuts in our savoury house sauce.
      $20.00
    • L6. Praram Long Song

      Sautéed protein with broccolini, topped with rich and creamy peanut sauce.
      OUT OF STOCK
      $20.00
    • L7. Mixed Veg

      Mixed vegetables stir-fried in our savoury house sauce with tofu.
      $20.00
    • L8. Pad Kana

      Wok-tossed gailan with soybean paste, and garlic.
      $20.00
    • L9. Stir-fry red curry

      Stir-fried protein with green beans, red peppers, kaffir lime leaves, and Thai basil in a creamy red curry sauce, served with a runny fried egg.
      $22.00

    Appitizers

    Appetizers

    • A1. Vegetable Spring Rolls

      Four golden crispy rolls packed with seasoned vegetables and glass noodles served with house-made sweet chilli sauce. *Spring rolls contain no meat, dairy or seafood, but are fried in shared oil with non-vegan and seafood items.
      $13.00
    • A2. Hat Yai Fried Chicken

      Southern Thai–style spiced chicken topped with crispy shallot, served with house‑made sweet chilli sauce.
      $18.00
    • A3. Roti Curry Dip

      Crispy, warm flatbread paired with your choice of curry sauce. *Yellow curry is the only vegan, vegetarian, shellfish-free, and seafood-free option.
      $10.00
    • A4. Garden Medley

      Blanched carrots, shiitake mushrooms, napa cabbage, and Chinese broccoli, tossed in savoury sauce with fried garlic.
      $12.00
    • A5. Som Tum

      Shredded green papaya and carrot with zesty tamarind-lime dressing, Thai chilli, garlic, green beans, tomatoes, and roasted peanuts.
      $16.00
    • A6. Smoky Grilled Pork Jowl

      Tender pork cheek, marinated and char-grilled until lightly smoky and caramelized, served with chilli–tamarind sauce and roasted rice powder.
      $22.00
    • A7. Crispy Chicken Wontons

      Seven golden-fried wontons filled with seasoned ground chicken, served with house-made sweet chilli sauce. *Wontons contain no dairy or seafood, but are fried in shared oil with seafood items.
      $14.00
    • A8. Chicken Satay

      Four skewers of turmeric-cream marinated chicken, char-grilled, and served with peanut sauce and refreshing cucumber relish. *The peanut sauce contains seafood.
      $15.00
    • A9. Crispy Golden Tofu

      Crispy tofu with house-made sweet chilli and peanut sauces, topped with crushed peanuts. *The peanut sauce contains seafood. **Crispy tofu is fried in shared oil with non-vegan, gluten, and seafood items.
      $13.00

    Soup

    Soups

    • S1. Tom Yum Nam Khon

      Fragrant Thai hot-and-sour soup with a creamy touch of evaporated milk, infused with lemongrass, galangal, kaffir lime leaves, shallots, mushrooms, and tomatoes
      $16.00
    • S2. Tom Kha

      Creamy coconut soup with mushrooms, napa cabbage, and onion, flavoured with lemongrass, galangal, kaffir lime leaves, and shallots.
      $16.00
    • S3. Tom Jued

      Light chicken broth with egg tofu, napa cabbage, mushrooms, carrots, and tender chicken meatballs. Finished with fried garlic and green onions.
      $18.00

    Curry

    *RICE NOT INCLUDED*
    • C1. Red Curry

      Coconut milk simmered with red curry paste, bamboo shoots, red peppers, Thai basil, and Thai eggplant (seasonal). Rice not included. *Red curry contains shrimp paste and cannot be prepared without it.
      $22.00
    • C2. Green Curry

      Aromatic green curry with coconut milk, bamboo shoots, red peppers, Thai basil, and Thai eggplant (seasonal). Rice not included. *Green curry contains shrimp paste and cannot be prepared without it.
      $22.00
    • C3. Panang Curry

      A rich, slightly sweet curry with peas, topped with kaffir lime leaves. Rice not included. *Panang curry contains shrimp paste and cannot be prepared without it.
      $22.00
    • C4. Yellow Curry

      Mild yellow curry with tender potatoes, carrots, napa cabbage, and broccoli. Rice not included.
      $22.00
    • 4 oz Coconut Milk

      $2.50

    Stir-Fry

    • M1. Mixed Vegetables (Pad Pak)

      Mixed vegetables stir-fried in our savoury house sauce. Rice not included.
      $18.00
    • M2. Cashew Stir-fry (Pad Med Mamuang)

      Wok-tossed onions, carrots, green onions, red peppers, broccoli, shiitake mushrooms, and roasted cashew nuts in our savoury house sauce. Rice not included.
      $22.00
    • M3. Gailan Stir-fry (Pad Kana)

      Wok-tossed gailan in soybean paste, and garlic. Rice not included.
      $18.00
    • M4. Praram Long Song

      Charred broccolini with your choice of protein, topped with rich and creamy peanut sauce. Rice not included.
      $22.00
    • M5. Thai Basil Stir-fry (Pad Gaprao)

      Stir-fried protein with Thai basil, chillies, green beans, and garlic. Rice not included.
      $22.00
    • M6. Sizzling Herb Stir-fry (Pad Cha)

      Aromantic stir-fry with fingerroot, green peppercorns, Thai eggplants, kaffir lime leaves, red peppers, Thai basil, green beans, turmeric, and shimeji mushrooms. Rice not included.
      $22.00
    • M7. Red Curry Stir-fry (Pad Prik Gaeng)

      Stir-fried Thai eggplants, green beans, kaffir lime leaves, red peppers, and Thai basil, in creamy red curry sauce. Rice not included. *Red curry sauce contains shrimp paste.
      $22.00

    Noodles

    • P1. Pad Thai

      Thin rice noodles stir-fried in tamarind sauce with tofu, egg, chives, and bean sprouts, topped with ground peanuts.
      $22.00
    • P2. Drunken Noodle

      Wide rice noodles stir-fried in chilli‑garlic sauce with egg, gailan, red peppers, green peppercorns, onions, and kaffir lime leaves.
      $22.00
    • P3. Pad See Ew

      Wide rice noodles stir‑fried with egg, gailan, and carrots.
      $22.00

    Fried Rice

    • F1. Regular Fried Rice

      Thai-style fried rice wok-tossed with egg, carrots, peas, and onions.
      $22.00
    • F2. Gaprao Fried Rice

      Spicy Thai basil fried rice with chilli, egg, green beans, onions, and fresh basil.
      $22.00

    Sides

    • Jasmine rice

      $3.00
    • Coconut rice

      $4.50
    • Roti

      $3.50
    • Rice noodles

      $3.50
    • House sauce

      $4.00
    • Peanut sauce

      $4.00
    • Curry sauce

      $5.00
    • Fried egg

      $2.75
    • Side Mixed Veg

      $5.00

    Dessert

    • Mango Cheesecake

      $11.00
    • Mango sticky rice

      $9.00

    Non-alcoholic Beverages

    Soft Drink

    • Coke

      $3.00
    • Diet Coke

      $3.00
    • Coke Zero

      $3.00
    • Sprite

      $3.00
    • Gingerale

      $3.00
    • Iced Tea

      $3.00
    • Root Beer

      $3.00

    Tea & Coffee

    • Thai Iced Tea

      $5.50
    • Thai Iced Coffee

      $5.50
    • Thai Iced Lemon Tea

      $5.50

    Water

    • Water

      $3.00
    • Sparkling water

      $4.00

    Beer

    Imported

    • Singha

      $7.50
    • Chang

      $7.50
    • Asahi

      $7.50
    • Corona

      $7.00

    Local

    • Hoyne Pilsner

      $7.50
    • Hoyne Dark Matter

      $7.50
    • Blue Buck Ale

      $7.50

    0% Beer

    • Phillips IOTA

      $6.00
    • SunSetter

      $6.00
    • Guinness Stout

      $7.00
    • Heineken 0.0

      $6.00

    A1. Vegetable Spring Rolls

    $13.00

    Four golden crispy rolls packed with seasoned vegetables and glass noodles served with house-made sweet chilli sauce. *Spring rolls contain no meat, dairy or seafood, but are fried in shared oil with non-vegan and seafood items.

    Customize your item

    Allergies

    Optional
    Request advisory
    We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
    1

    All hours
    SundayClosed
    Monday11:30 am - 9:00 pm
    Tuesday11:30 am - 9:00 pm
    Wednesday11:30 am - 9:00 pm
    Thursday11:30 am - 9:00 pm
    Friday11:30 am - 9:00 pm
    Saturday11:30 am - 9:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    Unit 1 - 1516 Fairfield Road, Victoria, BC V8S 3M3

    Directions