The Abstract

Traditional with smoked paprika (2), everything bagel seasoning (2), and bacon with cheddar and chives (2)

Sweet corn, cheddar, and cream cheese, baked until golden and topped with fresh jalapeño. Served with seasoned tortilla chips.

Crispy avocado with spicy aioli dipping sauce. Topped with jalapeño and pickled red onion

House-made crab cakes seasoned with Cajun spices and fresh herbs, pan seared and served with spicy remoulade and lemon.

Fresh Jalapeños filled with sausage, cheddar, and cream cheese, wrapped in thick-cut bacon.

(3) Thick cut pieces of honey butter glazed cornbread, cinnamon whipped brown butter, and smoked gouda cheddar pimento cheese.

Thin cut sweet potato fried crisp with herb dip packed with chive, parsley and dill.

Greens, blueberries, candied pecans, red onion, cucumber, goat cheese, croutons, blueberry maple vinaigrette

Greens, croutons, parmesan, bacon, avocado, hard boiled egg, tossed in a house made pesto caesar dressing

Greens topped with fresh strawberries, smoked gouda, red cabbage, toasted sunflower seeds, and house-made cornbread croutons, served with a citrus basil vinaigrette.

Build your own flatbread starting with our scratch-made, hand rolled dough, stone-baked to order and topped with your choice of two fresh ingredients.

Tomato sauce, fresh mozzarella, topped with a pesto drizzle, basil leaf, and a garlic butter and herb crust

Buffalo sauce, fresh mozzarella, diced chicken, ranch drizzle, chives, and a garlic butter and herb crust.

Tomato sauce, fresh mozzarella, soppressata (cured salami), red bell peppers, chili crisp, honey drizzle, and a garlic butter and herb crust.

Tomato sauce, mozzarella, red onion, mushroom, red bell pepper, black olives, arugula, sliced tomato, garlic butter crust.

BBQ sauce, mozzarella, cheddar, red onion, diced chicken, BBQ drizzle, chives, garlic butter crust.

Ranch, mozzarella, full order of fries, cheddar, crispy bacon, chives, garlic butter crust.

Creamy brie, mozzarella, cheddar, parmesan, garlic butter crust.

Brie, mixed berry compôte, deep fried prosciutto

Hand-battered chicken, house pickles, spicy aioli, honey butter toasted bun

Thick-Cut bacon, lettuce, tomato, lemon aioli

House-made focaccia stacked high with 8 oz. of thinly sliced sirloin, roasted garlic aioli, arugula, and pickled red onion.

4 oz smash patty, cheddar cheese, toasted potato bun

4 oz smash patty, cheddar cheese, over easy egg, thick cut bacon, arugula, berry aioli, toasted potato bun

(2) 4 oz smash patties, bbq sauce, crispy fried onion, bacon, cheddar, toasted potato bun

A dozen warm mini chocolate chip cookies served with milk shooters. Seasonal Snickerdoodle. 2 GF/Vegan Cookies. 3

Bright and creamy key lime custard baked in a crunchy pretzel graham cracker crust, finished with a house-made whipped cream and a fresh lime wheel.

Yellow butter cake with warm sautéed strawberries, vanilla bean ice cream, and toasted black pepper cake crumbs. 13 Vegan ice cream.