WHAT’S IN YOUR GLASS? A Blind Tasting with Master Sommelier David Riess No labels. No expectations. Just what’s in the glass. On Tuesday, November 3, join Master Sommelier David Riess for an intimate evening that asks one deceptively simple question: What are you actually tasting? Six wines will be poured completely blind. With David guiding the room, we’ll learn to look beyond the label — reading aroma, structure, acidity, tannin, climate and place to begin unraveling what is in each glass. Make your call. Change your mind. Argue with the person next to you. Then we reveal the bottles. This isn’t a test, and you certainly don’t need to be a sommelier to come. It is an opportunity to experience wine the way the professionals do — and to discover just how much your own palate already knows. A little education. A little competition. And almost certainly a few surprises. TUESDAY, NOVEMBER 3 King William Wine Co. Six wines | Guided blind tasting | Small bites Members $145 | Guests $175 Very limited seating. Members receive first access.