Topeca - Hyatt Regency

A classic matcha with a twist. Our house made lemon pound cake syrup gives this matcha a summery, citrus vibe while also having a pastry-like sweetness.

A classic matcha with a twist. Our house made lemon pound cake syrup gives this matcha a summery, citrus vibe while also having a pastry-like sweetness.

Vanilla cold brew with a fruity mango sweet foam layered on top for a nice subtle taste of summer.

Energy drink sweetened with a house made Lychee, Rose, and Raspberry Syrup. Similar caffeine level of that of an iced coffee. Light, crisp and subtly floral, the Midsummer Energy is a fun spin on the floral and fruity notes typically found on a summer menu.

A classic latte with housemade raspberry syrup.

A classic latte with housemade raspberry syrup.

Scrambled eggs, tater tots, cheese, sausage.

Our house made croissant dough topped with cheesy mornay sauce, thinly sliced potatoes, and an herbed panko breadcrumb topping.

House laminated pastry topped with chipotle crema, corn, cilantro, cotija cheese, & tajin.

House laminated croissant filled with smoky pit ham & cheddar cheese, topped with everything bagel seasoning.

A soft sugar cookie swirled with housemade marshmallow fluff, topped with tangy passionfruit curd & buttery streusel.

House laminated pastry topped with pistachio praline cream cheese & raspberry jam.

Flaky pie dough filled with guava jam & cream cheese.

Cold brew coffee infused with nitrogen.

This Peruvian natural from the El Palto Cooperative is so easy to drink, with notes of jammy berry, soft spice reminiscent of clove, and a rich, chocolatey finish.