T. Roots 249 Main Street

Cabbage, carrots, glass mung bean noodles, and wood-ear mushrooms fried in a thin wheat wrap with a sweet & sour sauce on the side

Cream cheese, bell peppers, and imitation crab meat fried in a crispy wheat shell

Choice of salt & pepper or sweet plum powder. Sliced sweet potatoes fried in corn starch butter, tossed in a choice of seasoning

Egg omelette wrapped in a thin wheat scallion pancake

Choice of salt & pepper or sweet & spicy. Chicken wings fried in a corn starch butter, tossed in a choice of seasoning

Fresh squid fried in a sweet potato flour batter, tossed in salt & pepper seasoning, served with spicy mayo on the side

Thick wheat scallion pancake lightly seasoned with salt & pepper and served with a soy-garlic sauce on the side

Thick wheat scallion pancake wrapped with braised beef shank, lettuce, cucumbers, scallions, and cilantro with a sweet bean sauce

Thick wheat scallion pancake wrapped with spring mix, carrots, lettuce, cucumbers, scallions, and cilantro with a sweet bean sauce

Egg omelette with fresh oysters, bok choy, and tapioca flour served with a soy-garlic and sweet chili bean sauce on the side. Gluten-free sauce upon request.

Minced shrimp, scallions, cilantro, and fish sauce pan-fried in a wheat pancake and served with a sweet & sour sauce on the side

Diced chicken breast marinated in soy sauce-based sauce, fried in a sweet potato flour batter, and tossed with Thai basil and salt & pepper seasoning

Soy-braised ground pork served on a bed of rice with steamed bok choy and cilantro and topped with a pan-fried egg

Steamed pork wheat wontons topped with chili oil and a ma-la soy sauce on the side

Curry stew with fried tofu, broccoli, bok choy, carrots, russet potatoes, cabbage, onions, and bell peppers

Curry stew with potatoes and carrots, topped with fried pork cutlet breaded with potato flour, and steamed bok choy

Curry stew with potatoes and carrots, topped with fried chicken cutlet breaded with potato flour, and steamed bok choy

Curry stew with beef, bok choy, carrots, russet potatoes, cabbage, onions, and bell peppers

Curry stew with seafood (shrimp, clams, mini scallops, squid, fish cake), bok choy, carrots, russet potatoes, cabbage, onions, and bell peppers

Rice porridge with carrots, cabbage, broccoli, bok choy, shiitake mushrooms, onions, and scallions

Rice porridge with minced pork, duck egg, egg drop, and scallions

Rice porridge with minced beef and scallions, topped with a sunny-side-up egg

Rice porridge with shrimp, clams, mini scallops, squid and fish cake topped with scallions

Rice porridge with chicken, carrots, cabbage, bok choy, shiitake mushrooms, onions and scallions

Rice porridge with sliced pork, shrimp, clams, mini scallops, squid, fish cake, scallions and egg drop

Pork soup dumplings wrapped in a wheat skin, served with a black vinegar and ginger sauce on the side

Steamed wheat buns with a BBQ pork filling

Choice of pork or vegetables. Filled dumplings in a wheat skin served with a garlic soy sauce on the side

Choice of sesame or taro. Steamed wheat buns with a sweet filling

Steamed wheat buns filled with pickled mustard greens, peanut powder, cilantro, spring mix, and pork belly

Ground chicken, shrimp, mushrooms and scallions wrapped in a wheat yellow skin served with a garlic soy sauce on the side

Choice of steamed or fried. Sweet wheat roll bun served with condensed milk on the side

Sweet wheat roll bun stuffed with bacon

Pan-fried radish cakes with shiitake mushrooms served with a garlic soy sauce on the side

Chili sauce and vinegar broth with carrots, shiitake mushrooms, napa cabbage, bamboo shoots, tofu, and egg drop

Clear veggie broth with onions, cabbage, carrots, shiitake mushrooms, tofu, cherry tomatoes, broccoli, and bok choy

Clear chicken broth with park wontons, bok choy and scallions

Sliced English cucumbers tossed with sweet garlic vinegar sauce

Sliced English cucumbers tossed with bell peppers, peanuts, cilantro, and a ma-la oil sauce

Yellow wheat noodles topped with carrots, cucumbers, and scallions tossed in a creamy sesame sauce

Carrots, cucumbers, head lettuce, mint, spring mix, and grated peanuts wrapped in thin rice paper and served with a peanut sauce on the side

Thinly slice pork belly served with ginger, cucumber, and a garlic soy chilli sauce on the side

Thinly sliced soy braised bean curd tossed with carrots, cucumbers, and cilantro tossed with a ma-la oil sauce

Deep-fried shrimp tossed with pineapples and cherry tomatoes in a pineapple mayo sauce

Beef, eggplant, and clear glass noodles stewed in a ma la soy sauce with scallions and dried hot pepper

Shrimp, wood ear mushrooms, bamboo shoots, bell peppers, cabbage, carrots, onions, scallions, and clear glass noodles stewed in a sweet and spicy soy sauce

Pork, cabbage, carrots, shiitake mushrooms, scallions, scrambled egg, and clear glass noodles stewed in a spicy bean soy sauce

Stewed beef broth with braised beef shanks, bok choy, and white wheat noodles topped with pickled mustard greens

Chicken, carrots, cabbage, bok choy, shiitake mushrooms, onions and scallions in a clear chicken broth with udon noodles

Shrimp, clams, mini scallops, squid, fish cake, carrots, cabbage, bok choy, shiitake mushrooms, onions, and scallions in a clear dashi broth with udon noodles

Pork, pickled radish, bok choy, garlic, and scallions in a spicy chili oil broth with white wheat noodles

Choice of pork or vegetables. Carrots, shiitake mushrooms, napa cabbage, bamboo shoots, tofu, and egg drop in a chili sauce and vinegar broth with yellow wheat noodles

Carrots, cabbage, bok choy, shiitake mushrooms, broccoli, cherry tomatoes, onions, and scallions in a clear veggie broth with white wheat noodles

Pork wontons, bok choy and scallions in a clear chicken broth with white wheat noodles

Bok choy and bean sprouts in a clear dashi broth, topped with minced pork and shrimp with yellow wheat noodles

Wide rice noodles stir-fried with bean sprouts, onions, and scallions in a soy sauce-based sauce

Yellow egg noodles stir-fried with carrots, napa cabbage, shiitake mushrooms, bok choy, onions, and scallions with a soy sauce-based sauce

Thick, round wheat noodles stir-fried with carrots, napa cabbage, shiitake mushrooms, bok choy, onions, and scallions with a soy sauce-based sauce

Oval-shaped rice cakes stir-fried with carrots, napa cabbage, shiitake mushrooms, bok choy, bamboo shoots, onions, and scallions

Thin rice noodles stir-fried with carrots, napa cabbage, shiitake mushrooms, bean sprouts, bamboo shoots, and scallions

Thin rice noodles stir-fried with carrots, napa cabbage, shiitake mushrooms, bean sprouts, bamboo shoots, scallions, and egg with spicy curry seasoning

White wheat noodles tossed in a ma-la spicy sauce with chili oil, topped with steamed bok choy, braised beef shank, and scallions

White wheat noodles tossed ina sweet and savory sauce with say braised minced pork and bean curd topped with steamed veggies and scallions

White wheat noodles tossed in a shallot sauce with carrots, cabbage, shiitake mushrooms, bok choy, and broccoli, topped with scallions

Pineapple, bean sprouts, broccoli, bok choy, carrots, cabbage, onions, and scallions stir-fried with curry seasoned rice

Bean sprouts, broccoli, bok choy, carrots, cabbage, onions, and scallions stir-fried with egg and curry seasoned rice

Pork with carrots, cabbage, onions, and scallions stir-fried with egg and curry seasoned rice

Chicken with carrots, cabbage, onions, and scallions stir-fried with egg and curry seasoned rice

Beef, chicken, shrimp, carrots, cabbage, onions, and scallions stir-fried with egg and curry seasoned rice

Beef with carrots, cabbage, onions, and scallions stir-fried with egg and curry seasoned rice

Seafood (shrimp, clams, mini scallops, squid, fish cake) with carrots, cabbage, onions, and scallions stir-fried with egg and curry seasoned rice

Scallions and egg stir-fried with seasoned rice

Pineapple, bean sprouts, broccoli, bok choy, carrots, cabbage, onions, and scallions stir-fried with seasoned rice

Bean sprouts, broccoli, bok choy, carrots, cabbage, onions, and scallions stir-fried with egg and seasoned rice

Chicken with carrots, cabbage, onions, and scallions stir-fried with egg and seasoned rice

Pork with carrots, cabbage, onions, and scallions stir-fried with egg and seasoned rice

Shrimp with carrots, cabbage, onions, and scallions stir-fried with egg and seasoned rice

Shrimp with carrots, cabbage, onions, and scallions stir-fried with egg and seasoned rice

Beef, bell peppers and scallions stir fried with egg, seasoned rice and soy sauce

Chicken, basil, cashews, pineapple and scallions stir fried with egg and seasoned rice

Kimchi, pork, and scallions stir-fried with egg and seasoned rice. Getting hot in here

Choice of pork or vegetables. Soft tofu stewed in a spicy bean soy sauce

Choice of pork, chicken or tofu. Soft tofu stewed in a spicy bean soy sauce

Fried flounder fillets stewed in a Szechuan spicy bean soy sauce with a side of steamed veggies

Fried flounder fillets stir-fried in a white garlic sauce with bok choy, broccoli, and carrots

Pork, squid, Taiwanese celery, and bean curd. Stir-fried with scallions, dried hot peppers, and a spicy soy sauce

Fried tofu, tofu skin, wood ear mushrooms, carrots, bok choy, and broccoli stir-fried with scallions, dried hot peppers, and ma-la seasoning

Taiwanese cabbage stir-fried with scallions, white vinegar, dried hot peppers, and chili oil

Stir-fried with bell pepper, scallions, fried onion, and salt & pepper seasoning

Deep fried then stir-fried with bell peppers, pineapple, scallions, onions and a sweet & sour sauce

Stir-fried with ginger, chili oil, and a soy sauce-based sauce

Choice of bean sprouts, bok choy, Taiwanese cabbage, broccoli, or string beans, stir-fried with garlic and light seasoning

Alishan winter harvest light roast coffee is a premium specialty coffee grown in the cool, high-altitude region of Alishan, Taiwan. Handpicked during the winter season when the cherries mature slowly, this coffee develops a refined complexity with bright a

Gukeng winter harvest light roast coffee is a meticulously crafted coffee from Taiwan's historic Gukeng region, known for its rich coffee-growing heritage. Handpicked during the winter season, the beans mature slowly, developing a smooth and balanced profi

This unique blend combines the bright, fruity notes of arabica coffee with the rich, malty depth of Alishan black tea, creating a balanced and aromatic experience

Smooth black tea with naturally sweet honey flavor

Heavy roasted oolong tea with full, robust flavor

Smooth oolong tea with fresh, light flavor

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free