Tulsi 216 Broad Street

Fresh-cut vegetable, deep fried with chickpea flour

Homemade cheese fried with chickpeas flour

Our Homemade triangle stuffed crispy turnovers with veggies

6 pieces-Coal Fired Chicken wings marinated with herbs and spices

Okra sauteed with tomatoes, onions, and herbs

Chickpeas cooked with special Indian herbs and spices

Spinach cooked

Mixed lentils cooked with ginger, garlic, cilantro, and a touch of butter

Vegetable balls stuffed with homemade cheese in a mild cream sauce

Meat marinated in spices and yogurt served in a tomato pure sauce

Cooked with cream of cashew nuts sauce

Blend of Indian herbs and spices in our homemade curry sauce

Spicy tangy curry sauce with Vinegar

Spepcial Biryani can be made chicken, lamb or shrimp

Bone-in chicken legs marinated and broiled in the coal fire and clay oven

Boneless Barbeque chicken marinated and broiled in the coal fire, Tandoori

Shrimps marinated and broiled in the coal fire clay oven

Ground lamb marinated and broiled in the coal fire clay oven

Cubes of lamb marinated and broiled in the coal fire clay oven

Plain Naan

Naan Topped with garlic and cilantro

Stuffed with seasoned potatoes

Naan stuffed with dried fruits and coconut

Whole wheat unleavened bread

Kulcha stuffed with onions

Delicious Indian bread made with whole wheat flour

Indian Style, Deep fried tortilas

A cooling blend of yogurt, cucumber, and seasonings