TURCI PASTA

Long, thin pasta ribbons coated in our homemade creamy white sauce, made with Parmesan, Mozzarella and Asiago cheese.

Our handcrafted Potato Gnocchi (made with more potato and less flour, light soft pillows that melts in the mouth) paired with homemade pesto sauce and a creamy burrata on top.

Cheese-filled Ravioli tossed in our homemade pink sauce

A classic and comforting combination! Long, thin pasta ribbons in our homemade tomato-basil sauce.

Green Spinach long pasta (thick cut) served with ragu meat sauce (slow cooked for 6 hours)

Fresh long pasta (thick cut) and mushroom creamy sauce topped with king mushroom

Long, thin pasta ribbons tossed in our homemade spicy red sauce Arrabbiata

Side of 5 beef meatballs marinated in tomato basil sauce

A crispy and juicy breaded chicken breast (4oz)

A fresh Italian cheese made from mozzarella and soft texture cream

Pork sausages filled with PECORINO CHEESE AND SUNDRIED TOMATO (3 units)

Served with extra virgin olive oil, black pepper and garlic.

Lamb shank seasoned with honey & dijon mustard, herbs and red sauce on Top. NO PASTA - JUST LAMB SIDE

Smoked duck breast. NO PASTA - JUST DUCK SIDE

NO PASTA - JUST SEABASS SIDE

Fresh Mozzarella, Tomato, Fresh Basil and Balsamic

Rich & creamy flavor mixed with the coffee-soaked lady fingers.

Italian sponge cake filled with a lemon cream, brushed with Limoncello syrup and covered in a lemon and whipped cream glaze

Creamy and flavorful cheesecake topped with a generous layer of Nutella®

Crunchy shell filled with a delicious ricotta cream and topped with chocolate chips or pistacchio or all Nutella®