Italian
Via Vite Ristorante
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
Dinner
Appetizers
Arancini "Cacio E Pepe"
risotto / fontina / Parmigiano Reggiano / black pepper$15.00
Veal Ricotta Meatballs
veal / ricotta / Parmigiano Reggiano / lemon zest in tomato-butter sauce$14.00
Octopus
crispy potatoes / citrus gremolata / tonnato / frisee / saba / smoked sea salt$26.00
Prosciutto Service
600 day cured prosciutto di Parma / grilled bread / butter$19.00
Bruschetta "Fichi E Caprino"
fig and goat cheese / almonds / chives$13.00Bresaola Carpaccio
$17.00
Soup & Salad
Boucheron Goat Cheese Salad
spring mix / frisee / pistachio / raspberry-truffle vinaigrette$15.00
Roasted Beet Salad
Olive Oil Whipped Goat Cheese, Baby Organic Kale, Sherry Almond Vinaigrette, Candied Pecans$15.00
Classic Caesar Salad
lettuce / caesar dressing / housemade croutons / Parmigiano Reggiano$15.00Small Boucheron Goat Cheese Salad
spring mix / frisee / pistachio / raspberry-truffle vinaigrette$10.00Small Beet Salad
$10.00Small Caesar Salad
lettuce / caesar dressing / housemade croutons / Parmigiano Reggiano$10.00
Pasta
Tagliatelle Bolognese
traditional beef meat sauce Bologna style$25.00
Lumache Alla Vodka
spicy tomato / local Italian sausage/ stracciatella / pane fritto$25.00
Handmade Crispy Gnocchi
fonduta / chive / truffle$37.00Lemon and Burrata Cappelletti
Burrata & Ricotta Filled Pasta, Lemon Butter Sauce, Chives$27.00
Risotto "Frutti Di Mare"
soffritto / shrimp / lobster / mussels / Boston bay clams$36.00
Parsnip & Garlic Ricotta Agnolotti
Parsnip & Roasted Garlic Filled Pasta / Gorgonzola Dolce Crema / Parmigiano$27.00
Short Rib Pappardelle
$28.00Pesto Fusilloni
Locally Grown Basil, Toasted Pine Nuts, Parmigiano Reggiano$25.00
Spaghetti "Pomodoro"
San Marzano tomatoes / fresh basil$18.00Small Tagliatelle Bolognese
traditional beef meat sauce Bologna style$16.00Small Handmade Crispy Gnocchi
fonduta / chive / truffle$22.00Small Burrata & Ricotta Cappalletti
$20.00Small Short Rib Pappardelle
$17.00Small Pesto Fusilloni
$18.00
Secondi Piatti
Lamb Shank
12 hour braised lamb / natural jus / creamy polenta / Parmigiano / rosemary$42.00
Mama's Eggplant Parmigiana
pomodoro / basil / Parmigiano Reggiano$25.00
Faroe Island Salmon
roasted carrot puree / caramelized brussels sprouts / frisee / truffle-brown butter-balsamic vinaigrette$37.00Chicken Parmigiana
$33.00
Sides to Share
Desserts
"Via-Misu"
Our twist on the Italian favorite! Served with espresso caramel$13.00
Valrhona Dark Chocolate Creme Brulee
candied hazelnuts / dark chocolate spoon$14.00
"World's Best" Vanilla Risotto
vanilla / pineapple / mango / mint$13.00
Raspberry Bavarese
$13.00
Ricotta Doughnuts
$13.00Gelati & Sorbet 3 Scoops
$9.00Gelati & Sorbet Single Scoop
$3.50Frangipane
$13.00OUT OF STOCK
Retail Olive Oil
$30.00
Cristian Pietoso Private Label Olive Oil is sourced from olives harvested from Castra, in the area of Tuscany where Chef Cristian grew up. A fragrant and fresh finishing oil perfect for any occasion.
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All hours
| Sunday | Closed |
| Monday | 4:00 pm - 9:30 pm |
| Tuesday | 4:00 pm - 9:30 pm |
| Wednesday | 4:00 pm - 9:30 pm |
| Thursday | 4:00 pm - 9:30 pm |
| Friday | 4:00 pm - 9:30 pm |
| Saturday | 4:00 pm - 9:30 pm |
Restaurant info
Via Vite offers the most authentic Italian cuisine without getting on an airplane. Chef Cristian Pietoso invites you to enjoy the menu, have fun and most of all- savor the food and experience for years to come.
Location