Burgers
Westwood Prime Eats
Pickup Only
Appetizers
Shredded Short-Rib Poutine
French Fries, Red Wine Braised Short Rib, Cheese Curds and Gravy$18.00Roasted Bone Marrow & Texas Toast
Italian Parsley Salad, Course Sea Salt and Cracked Black Pepper$17.00
Crispy Tempura Pickle Spears
Served with Serrano Chili Mayo$11.00Bavarian Pretzel
Jumbo Fresh Baked Soft Pretzel, Sea Salt, with choice of Cheese Sauce$15.00
Salads
Bronx Salad
Romaine, Tomatoes, Olives, Onions, Pepperoncini, House Made Croutons, Imported Cheese and Chianti Vinaigrette$16.00Iceberg Wedge Salad
Crispy Double Smoked Bacon Bites, Blue Cheese Dressing, Shaved Red Onions and Cucumbers$16.00Classic Caesar Salad
House Made Dressing, Garlic Croutons and Imported Parmesan$17.00
Salad of Burrata, Heirloom Tomatoes, Prosciutto & Basil
Sicilian Extra Virgin Olive Oil, Sea Salt and Cracked Black Pepper$18.00Shrimp Salad
$14.95Summers Coming Salad
$25.00
Burgers
The Classic
Lettuce, Tomato, Red Onions and Pickle with American Cheese$14.00+
Capone
Thick Cut Black Pepper Bacon, Sunny-Side Egg and American Cheese on a Potato Bun and Pickle$19.00+
French Onion Burger
Caramelized Onion Confit and Gooey Gruyere Cheese$18.00+
Brewery Burger
IPA Cheddar Cheese Sauce, Butcher Cut Bacon on a Salted Pretzel Bun$19.00+
Bone Marrow Patty Melt “Burger”
8oz Patty Melted Gouda Cheese pressed on Texas Toast served with side of Bone Marrow and Pickled Red Onions$25.00Lamb Burger
8oz Lamb Patty with Tzatziki Sauce, Lettuce, Tomato and Red Onions$18.00Chicken Burger
6oz Chicken Patty with Onions and Peppers, topped with Lettuce and Tomato with Roasted Red Pepper Mayo$14.00Little Italy Chicken Burger
6oz Chicken Patty with Sundried Tomatoes and Basil drizzled with Balsamic Glaze$14.00Garden State Burger
8oz Vegan Burger with Brown Rice, Black Beans, Onions, Pepper, Garlic and Mushrooms$16.00Bobby Ganoush Burger
Our Famous Burger topped with Guinness Braised Onions and Swiss Cheese. Turn it into a Loaded Irishmen with a Corned Beef upgrade!$19.00+
Augusta Eagle
$22.00
Back by popular demand! Big and crispy fried Pork Tenderloin on Ciabatta with Sundried Tomato Aioli and Arugula tossed in an Orange Vinaigrette
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All hours
| Sunday | Closed |
| Monday | 11:00 am - 6:45 pm |
| Tuesday | 11:00 am - 6:45 pm |
| Wednesday | 11:00 am - 6:45 pm |
| Thursday | 11:00 am - 9:00 pm |
| Friday | 11:00 am - 9:00 pm |
| Saturday | 11:00 am - 9:00 pm |
Restaurant info
Come in and enjoy!
Location