Chinese
Yeeshan Asian Eatery
507 W Verona Ave, suite 100
Verona, WI 53593
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Featured Items
KungPao Chicken
Tender chicken stir-fried with peppers and cashews in a classic Kung Pao sauce. A perfect mix of spice, sweetness, and crunch.$23.00Sichuan Wonton
Delicate chicken wontons bathed in fragrant chili oil and Zhenjiang vinegar. Silky, spicy, and deeply aromatic in true Sichuan style.$12.00Seafood Chow Mien
Egg noodles stir-fried with shrimp, lobster, onion, and bean sprouts. A satisfying mix of flavor and texture.$28.00
Food Menu
Appetizers
Golden Kimchee
Handcrafted in-house with napa cabbage, carrot, garlic, chili, and fermented tofu. A lively blend of spice, tangy, and umami that awakens the palate.$9.00Salt & Pepper Tofu
Delicately breaded soft tofu, flash-fried to a crisp golden edge and tossed in aromatic salt, white pepper, and chili for a light, savory crunch.$12.00Duck Salad
A medley of fresh greens and herbs dressed in summer black truffle oil, topped with shards of crispy London duck. Earthy, elegant, and indulgent.$18.00Lime Pork Ribs
Tender wok-fried pork ribs coated in a bright, fragrant lime glaze. The flavor balances sweet, sour, and savory in every bite.$16.00Yuzu Shrimps
Crispy golden shrimp paired with a silky yuzu-infused aioli. A citrus-kissed take on a classic favorite.$18.00Citrus Salmon
Delicate slices of raw salmon in a fragrant citrus-orange vinaigrette with ginger and fresh herbs for a clean, refreshing finish.$18.00Crispy Wonton
Golden-fried chicken wontons served with a sweet chili sauce. A playful balance of crunch, heat, and sweetness.$12.00Sichuan Wonton
Delicate chicken wontons bathed in fragrant chili oil and Zhenjiang vinegar. Silky, spicy, and deeply aromatic in true Sichuan style.$12.00
Soup
Seafood Pumpkin Soup
A silky chicken broth enriched with pumpkin, shrimp, and lobster. The flavor is warm, golden, and gently sweet with notes of the sea.$18.00Wonton Soup
Tender chicken wontons served in a clear, savory chicken broth. Light, comforting, and perfectly balanced.$12.00Tofu Soup
A delicate mushroom-based broth with silken tofu and subtle chrysanthemum notes. The result is soothing, aromatic, and elegantly simple.$12.00
BBQ
Preparation of Peking Duck takes a long time. Please submit pickup/delivery order at least one day in advance to guarantee availability. (Salt & Pepper Duck Bones and Garlic Pepper Duck Fried Rice available when ordering Peking Duck)
Peking Duck
Our signature Peking Duck is air-dried to achieve delicate, crisp skin, then oven-roasted to perfection over 50 minutes. Served with hoisin duck sauce, scallions, cucumber, and warm pancakes for a traditional table-side experience.$88.00Duck Fried Rice
Peking Duck Enhancement - Only available when ordering Peking Duck$10.00S&P Duck Bone
Peking Duck Enhancement - Only available when ordering Peking Duck$10.00Extra Pancake
Peking Duck Enhancement - Only available when ordering Peking Duck$2.00Extra accompaniment
Peking Duck Enhancement - Only available when ordering Peking Duck$2.00
Sushi Bar
Dragon Roll
Unagi, avocado, and cucumber rolled together and finished with unagi sauce and nori for a rich, savory bite.$18.00California
A classic roll with crab meat, tobiko, cucumber, and sesame. Balanced and refreshing with a hint of sweetness.$16.00Philadelphia
Salmon, crab stick, and cream cheese rolled with cucumber, sesame, and nori for a smooth, creamy finish.$18.00Alaska
Fresh salmon, crab meat, avocado, and cucumber rolled together and sprinkled with sesame for a smooth, delicate flavor.$23.00Spicy Salmon Roll
Fresh salmon and spicy salmon paired with avocado, cucumber, and spicy mayonnaise for a bright, gently spicy flavor.$18.00Salmon Nori Roll
Salmon, tobiko, cucumber, and avocado wrapped in crisp nori for a clean, balanced finish.$23.00Ebi Roll
Sweet shrimp with cucumber, avocado, and crab stick, finished with yuzu mayo and nori for a citrus-kissed lift.$23.00Ebi Nori Roll
Sweet shrimp, crab stick, cucumber, and avocado wrapped in nori for a light, delicate seafood roll.$23.00
Entrees: Seafood
Curry Prawn
Juicy prawns simmered in a fragrant Nanyang curry with coconut milk. The sauce is rich, aromatic, and full of tropical warmth.$28.00Mango Nile
Crispy breaded Nile fish fillet topped with a mango Thai sweet chili sauce. Bright, tangy, and perfectly balanced with gentle heat.$32.00Sichuan Braised Fish
Tender blackfish fillet braised with pickled vegetables and Sichuan pepper. The result is bold, numbing, and deeply satisfying.$32.00Lobster Mapo Tofu
Silken tofu in a spicy Sichuan-style sauce enriched with lobster tail. A luxurious twist on a comfort dish.$38.00
Entrees: Beef & Pork
Crying Tiger
Sous vide marinated beef short ribs served with Nam Jim Jaew, a Thai-style chili and lime dipping sauce. Tender, smoky, and full of depth.$48.00Black Pepper Beef
Black Angus beef stir-fried in a red wine reduction with cracked black pepper. Savory, aromatic, and perfectly seared.$28.00Mongolian Beef
Sliced Black Angus beef wok-tossed with scallions, dried chili, onion, and sesame. A rich, caramelized take on a beloved classic.$26.00Broccoli Beef
Black Angus beef stir-fried with crisp broccoli in a light, flavorful sauce. Balanced and comforting with fresh crunch.$26.00Jasmine Ribs
Braised baby back ribs smoked with jasmine tea for a delicate floral aroma. Tender meat with a whisper of sweetness and smoke.$32.00Volcano Ribs
Braised baby back ribs served with a Thai-style cilantro green chili garlic sauce. Bright, spicy, and full of energy.$32.00
Entrees: Poultry
London Duck
Brined and lightly battered duck cooked to a crisp finish. Served with cucumber and scallions for a refreshing balance.$38.00KungPao Chicken
Tender chicken stir-fried with peppers and cashews in a classic Kung Pao sauce. A perfect mix of spice, sweetness, and crunch.$23.00Dried Chili Chicken
Crispy fried chicken tossed with Sichuan pepper and dried chili. Fiery, aromatic, and deeply flavorful.$26.00Sweet and Sour Chicken
Battered chicken glazed with a sweet and sour cranberry sauce. Bright, tangy, and lightly crisp.$23.00
Rice & Noodle
X.O. Fried Rice
Shrimp and lobster wok-fried with house-made X.O. sauce. Rich, savory, and full of umami flavor.$30.00Crab Fried Rice
Crab meat and scallions folded into fragrant fried rice, sprinkled with tobiko and masago. Light, briny, and delicately sweet.$26.00Garlic Pepper Fried Rice
Egg fried rice infused with roasted and fresh garlic, finished with a black pepper crush for bold, aromatic heat.$18.00Seafood Chow Mien
Egg noodles stir-fried with shrimp, lobster, onion, and bean sprouts. A satisfying mix of flavor and texture.$28.00Chicken Chow Mien
Tender chicken with egg noodles, onion, and bean sprouts. A comforting favorite with a delicate wok aroma.$22.00Vege Chow Mien
A colorful medley of vegetables, onion, and bean sprouts tossed with egg noodles. Fresh, simple, and flavorful$18.00
Sides
Green Bean
Stir-fried green beans with minced beef and chili. Savory, slightly spicy, and full of wok-fired flavor.$18.00Mapo Tofu
Silken tofu in a spicy Sichuan-style sauce enriched with minced beef. (Vegan option available).$18.00Spicy Soy Tofu
Fried Silken tofu braised in a sweet soy and chili sauce. Soft, rich, and gently spiced.$18.00Snow Pea Leaves
Prepared with garlic two ways or simply stir-fried. Fresh, tender, and fragrant.$18.00Broccoli
Cooked with garlic two ways or lightly stir-fried. Crisp, bright, and delicately seasoned.$16.00White Rice
Steamed wild rice or hearty brown rice. Light, comforting, and the perfect pairing for any dish.$2.00Brown Rice
$2.00
Desserts
Mango Sticky Rice
Sticky rice served with ripe mango and coconut cream. Warm, creamy, and deeply comforting$12.00Salted Egg Ice Cream
House-made salted egg–infused ice cream with a silky texture and a rich, savory-sweet finish$10.00Beijing Mochi Roll with Soybean Flour
A traditional Beijing dessert: soft mochi rice rolls filled with red bean paste and finished with a nutty soybean flour coating.$12.00Sweet Pea Pudding
A chilled sweet pea pudding that’s light, velvety, and subtly floral.$10.00
Salt & Pepper Tofu
$12.00
Delicately breaded soft tofu, flash-fried to a crisp golden edge and tossed in aromatic salt, white pepper, and chili for a light, savory crunch.
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All hours
| Sunday | 4:00 pm - 8:45 pm |
| Monday | 4:00 pm - 8:45 pm |
| Tuesday | Closed |
| Wednesday | 4:00 pm - 8:45 pm |
| Thursday | 4:00 pm - 8:45 pm |
| Friday | 4:00 pm - 9:15 pm |
| Saturday | 4:00 pm - 9:15 pm |
Restaurant info
Yeeshan Asian Eatery brings together the elegance of fine dining and the comfort of beloved Asian flavors, served with care and shared with joy. We're a full-service Asian fusion restaurant with a full bar, summertime patio seating, and carryout options. We can't wait to welcome you!
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