Yoli Mexican Restaurant 10218 SE 240th St

Two enchiladas with your choice of filling made with our handmade corn tortillas. Choice of red, green or mole and served with rice and beans.

Enjoy 3 horchata-battered challah French toasts with berries, whipped cream, and almonds

Sourdough bread toasted in butter with avocado, black pepper, chili flakes, arugula and eggs. Served with your choice of breakfast potatoes or fruit salad

House made corn tortilla chips simmered in your choice of red, green, or mole sauce. Two eggs your style. Topped with crema, queso fresco, onions, and cilantro. Served with your choice of chorizo, chicken tinga or cochinita pibil.

Tender beef and potatoes simmered in a traditional tomato and guajillo chile sauce. Served with Mexican rice and pinto beans.

House-made chips.

Fresh-made guacamole.

Melted jack cheese served with pickled red onions, pico de gallo, handmade tortillas, and salsa macha (contains peanuts).

Three corn tortillas filled with your choice of chicken tinga, beef, or chorizo-potato, rolled and fried. Topped with crema, queso fresco, onion, cilantro, salsa verde, and cabbage. Guacamole on the bottom

Shrimp cured in fresh lime juice with cucumber, serranos, red onion, and cilantro. Served with house-made chips.

10" flour tortilla filled with Monterey Jack cheese. Served with crema and pico.

Traditional Mexican sandwich made with you choice of Milanesa de pollo (breaded chicken), Asada or Cochinita Pibil, beans, avocado, onion, tomato, cheese, and mayo.

Three deep fried corn turnovers with choice of filling. Topped with crema, queso fresco, cabbage, onion, cilantro and a side of cactus salad.

Three thick, fried corn dough “boats”topped with beans, sour cream, queso fresco, cabbage, and pico de Gallo. Your choice of chicken tinga, chorizo, cochinita.

Three tostadas served with beans, sour cream, queso fresco, cabbage, and tomato. Choice of chicken tinga or cochinita pibil.

House made tortilla chips piled with beans, salsa, jalapeños, cheese, sour cream, guacamole and your choice of chicken tinga, cochinita pibil, carne asada, birria

12" flour tortilla filled with Monterey Jack cheese, sour cream, rice, beans, guacamole smothered in your choice of salsa verde, roja, mole, or all three, and your choice of chicken tinga, cochinita pibil, chorizo, or carne asada

Fresh made fire roasted tomato sauce.

Tortilla soup made with a Padilla and guajillo broth, cheese, crema, chicken tinga, tortilla strips, and cilantro.

Pork and hominy soup in a tomatillo-serrano broth. Served with cabbage, radishes, & choice of fresh-made tortillas or chips.

Pinto bean soup simmered with chorizo, bacon, ham, salchicha, chicharron, onions, cilantro and chiles.

Mixed greens, walnuts, pickled red onions, and cranberries mixed in a mustard vinaigrette.

Traditional weekend soup made with beef honeycomb tripe in a tomatillo serrano or chile guajillo and California broth. Served with fresh-made tortillas AVAILABLE SAT-SUN ONLY

Served with cilantro and onion unless otherwise specified. Mix & match proteins, served with rice & beans

Three birria tacos made with fresh-made tortillas and topped with onion and cilantro.

Three beer battered or grilled shrimp taco with chipotle crema, cabbage, pickled red onion and cilantro.

Three carne asada tacos made with fresh-made tortillas and topped with onion and cilantro.

Three chicken tinga tacos topped with crema, queso fresco, and cilantro.

Three beef tongue tacos made with fresh-made tortillas and topped with onion and cilantro.

Three cochinita pibil tacos in a bed of black beans and topped with pickled red onions and cilantro.

Three Mexican chorizo tacos made with fresh-made tortillas and topped with onion and cilantro.

Three mushroom mixed with fajita veggies tacos made with fresh-made tortillas.

Beer battered shrimp taco with chipotle crema, cabbage, pickled red onion and cilantro.

Your choice of MOLE, RED, OR GREEN sauce, queso fresco, cabbage, cilantro and choice of filling: Carne Asada | Chorizo | Lengua | Tinga | Fajita Mix | Cochinita Pibil served with rice & beans

Marinated skirt steak served with cactus salad, frijoles charros, grilled onion, and fresh-made tortillas.

Shrimp cooked in your choice of mojo de ajo with mushroom or spicy diablo sauce. Served with rice, house salad, and fresh made tortillas. (Salad contains walnuts)

Braised beef in a broth of dried chiles, herbs, and spices. Served with rice, pinto beans, and fresh-made tortillas.

Your choice of steak, shrimp, or chicken with bell peppers, onions, and tomato cooked with house seasoning. Served in a sizzling hot skillet with fresh-made tortillas.

Hearty Mexican stew made with tender beef, pinto beans, and bacon simmered in a jalapeño-tomatillo broth. Served with grilled onion, cilantro, and fresh-made tortillas.

Shrimp cured in a lime-tomatillo serrano juice, with cucumbers, red onions, avocado. Served with house-made chips.

Roasted poblano peppers strips cooked in a buttermilk sauce with corn, onions, and served with rice, beans, and fresh-made tortillas.

Pork marinated with anatto seeds, citrus juices, & a blend of spices and brased. Served with rice, beans, pickled red onions and fresh-made tortillas

House made corn tortilla chips simmered in your choice of red, green, or mole sauce. Two eggs your style. Topped with crema, queso fresco, onions, and cilantro. Served with your choice of chorizo, chicken tinga or cochinita pibil.

Poblano peper filled with cheese, covered in an egg and flour coat. Topped with red salsa, crema, queso fresco. Served with rice, beans, and fresh-made tortillas.

Chicken breast strips in a creamy white sauce with roasted poblano peppers, corn and onions. Served with rice, beans, and fresh-made tortillas.

Shrimp in a creamy white sauce with roasted poblano peppers, corn and onions. Served with rice, beans, and fresh-made tortillas.

Grilled marinated chicken breast. Served with rice, beans, and fresh-made tortillas

8oz skirt steak, pollo asado, shrimp, salchicha, queso fresco, rice, frijoles charros, and fresh handmade tortillas.

Cactus salad made with cactus strips, pico de gallo and red onions. Topped with queso fresco.

White corn cooked with epazote and served with mayo, queso fresco, and salsa macha. (Salsa contains peanuts, request tajin for no peanuts).

House-made flan on top of chocolate cake. Topped with a tres leches sauce.

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

16oz of our House Margarita. No ice! Bring them to your house, the lake, or the park!

16 oz of house made michelada mix and your choice of 4 bottled beers.