Zest Café

Local farm eggs scrambled, chives, aged cheddar, black pepper aioli served on a brioche bun.

Multi-grain toast, local farm poached eggs, sambal aioli, avocado smash, feta cheese, spiced pecans, lemon zest, Maldon Sea salt, fresh cracked black pepper, EVOO & basil.

Local farm eggs over medium, peppered bacon, heirloom tomato, basil pesto aioli, bibb lettuce on toasted sourdough.

Egg whites, avocado, tomato, swiss.

Greek yogurt, local honey, chia seeds, almond and pepita maple crunch, seasonal berries & basil.

Local farm eggs, baby spinach, herbed goat cheese, red onion & chives.

Challah bread, fresh berries, whipped cream, powdered sugar, served with a side of maple syrup.

Two eggs any style, your choice of pork-fennel sausage or peppered bacon, and choice of toast.

Arugula, golden beets, pistachio crusted goat cheese ‘croutons’, granny smith apples, dried cranberries, spiced pecans, champagne vinaigrette. (Add herb grilled chicken +$5)

Gem lettuce, bibb, arugula, herbed chicken breast, blue cheese, avocado, boiled egg, heirloom grape tomatoes, peppered bacon, chives, red onion, carrot with white balsamic vinaigrette.

Shaved kale, Brussels sprouts, herb chicken breast, roasted almonds, buttery croutons, parmesan ribbons, Compari tomatoes with Caesar vinaigrette.

Chilled ancient grains, purple kale, togarashi dusted ahi tuna, cilantro, chives, carrot, radish, edamame, pickled red onion, candied cashews, sesame seeds & chili ginger vinaigrette.

Broth based Tomato Soup topped with parmesan cheese & basil

House roasted turkey breast, green apple, brie cheese, bibb lettuce, heirloom tomato, red onion, black pepper aioli on toasted sourdough. (Add peppered bacon +$3)

Herbed chicken breast, tzatziki aioli, feta cheese, cucumber, pickled red onion, heirloom tomatoes, mint, dill, arugula, oregano vinaigrette in a whole wheat wrap.

Sliced avocado, alfalfa sprouts, baby spinach, herbed goat cheese, black pepper aioli, red onion, cucumber, roasted red bell peppers, kalamata olives, heirloom tomatoes, whole wheat wrap.

Zest Café signature chicken salad, bibb lettuce, heirloom tomato, red onion, basil pesto aioli, on multi-grain toast.

Local grass-fed beef, aged cheddar, dijonnaise, bibb lettuce, heirloom tomato, pickled red onion in a brioche bun.

Kalamata olives, tomato, cucumber, feta cheese, dill, lemon-oregano vinaigrette

house-made pesto, penne pasta, sundried tomato

arugula, tomato, parmesan, champagne vinaigrette

Seasonal fruit, berries,

Homestyle Hashbrown potatoes

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Carajillo Licor 43, Fresh Brewed Espresso.

Vodka, Simple Syrup, Fresh Brewed Espresso.

Liberation Rose’, Lillet Rose, Strawberry Syrup, Fresh Strawberry, and Raspberry.

Lost Irish Whisky, Hot Coffee, Simple Syrup, Heavy Cream.

Sipsmith Lemon Drizzle Gin, Simple Syrup, Lemon, Sage, Lemon Zest.

El Tosoro Blanco, Ruby Red Grapefruit, Soda, Lime, Tajin.