Zocalo - Atlanta

Guacamole, Queso, Salsa and Chips

Queso Dip and Chips.

Tableside, mild or spicy

Shaved corn with mexican mayo, lime, queso cotija & chilito (chile powder)

Served with roasted garlic mojo

Romaine lettuce, radish, cotija cheese crispy blue corn tortilla strips and lime dressing. Add your favorite protein

Fresh cheese, prepared with herbs fresh garlic and olive oil. Broiled and served with your choice of tortillas avocado and asada salsa.

Shrimp served in a aji amarillo and passion fruit marinade with red onions, avocado and cilantro

Grilled corn with mexican mayo, lime, queso cotija, chilito (chile powder)

Birria Taco pulled beef barbacoa, cooked with dried peppers and mexican spices served on a semi crispy tortilla with melted cheese, onions and cilantro.

Broth made from the birria stew perfect for dipping your taco.

Guajillo marinade, cilantro, onion, lime

Marinated flank steak, onions and cilantro.

Season pork, onions, cilantro and roasted pineapple.

Slow cooked pork, onions, cilantro and salsa verde.

Sauteed zucchini, mushroom, broccoli, bell peppers and onion.

Sautéed shrimp, roasted poblano peppers, melted cheese and bacon. Chipotle-garlic salsa.

Rib eye steak, grilled cheese and avocado salsa

Cheese and your choice of protein with pico de gallo, and crema on the side.

Pulled beef barbacoa, melted cheese, onions and cilantro. Served with consomé for dipping.

Pulled beef barbacoa, melted cheese, onions and cilantro. Served with consomé for dipping.

Queso, guacamole, crema, black bean pureé, pico de gallo, jalapeño and your choice of protein.

Flour tortilla, rice, beans, pico de gallo, shredded cheese and your choice of protein.

Telera bread, ham, chorizo, carnitas, asadero cheese, avocado, chipotle mayo, refried beans and chile toreado.

Rice, beans, avocado, pickled onions, pico de gallo, pumpkin seeds, and your choice of protein.

Serves two. Grilled steak, tomatillo sauce, chorizo, grilled onions, roasted serranos, asadero cheese and your choice of tortillas.

Choice of red or green housemade sauce, crema, queso fresco, rice, beans and your choice of protein.

Chicken breast, mexican rice, queso fresco, plantains, and toasted sesame seeds.

Shrimp, octopus and calamari sauteed and served over poblano topped with coconut achiote sauce and grilled pineapple.

Filled with shrimp, cheese, bacon and corn smothered in arbol sauce. Served with creamy poblano rice and plantains.

Grilled steak, bell peppers, onions, pico de gallo, guacamole, crema, rice, beans and flour tortillas.

Grilled shrimp, bell peppers, onions, pico de gallo, guacamole, crema, rice, beans and flour tortillas.

Grilled chicken,, bell peppers, onions, pico de gallo, guacamole, crema, rice, beans and flour tortillas.

Sweet sponge cake with chocolate abuelita dust.

Creamy vanilla custard