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    Korean

    Anju

    1805 18th Street NW

    Washington, DC 20009


    Orders through Toast are commission free and go directly to this restaurant


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    DINNER MENU - TAKE OUT
    TO GO BEVERAGES - TAKE OUT
    Merchandise
    Pickup Only
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    Featured Items

    • Half Chikin

      Double-fried, with two sauces - gochujang glaze, and white bbq
      $25.00
    • Mandu

      pork and kimchi dumplings, served with a sweet soy dipping sauce *contains shellfish*
      $16.00
    • Palace Ddukbokgi

      Wok-charred chewy rice cakes, sweet soy, green beans, zucchini, carrots, mushrooms, onion, kale *can be made gluten free upon request **cannot be made gluten free if adding bulgogi
      $27.00

    DINNER MENU - TAKE OUT

    Anju

    • Mandu

      pork and kimchi dumplings, served with a sweet soy dipping sauce *contains shellfish*
      $16.00
    • Vegetarian Mandu

      Impossible Meat, Rice, Garlic, Ginger, Gochugaru Crunch
      $17.00
    • Half Chikin

      Double-fried, with two sauces - gochujang glaze, and white bbq
      $25.00
    • Spring Yache

      seasonal vegetables asparagus, peas, carrots tossed in doenjang butter w/ lemon, perilla gremolata, parmesan
      $18.00
    • Dotorimuk Spring Salad

      chilled acorn jelly, red leaf lettuce, asparagus, watermelon radish, peas, fennel, mint, pear, tomatoes, yuja dressing
      $17.00

    Mains

    • Saengseon

      battered branzino, braised mu, yangnyeom sauce, herb muchim
      $36.00
    • Ssam Board

      10 oz creekstone farms prime galbi, lettuce wraps, roasted garlic ssamjang, and accompaniments
      $42.00
    • Seafood Rosé Noodles

      wheat noodles, tiger shrimp, P.E.I. mussels, maine lobster in gochujang rosé cream
      $48.00
    • Pork Rib & Kimchi Fried Rice

      garlic marinaded pork, kimchi fried rice, scrambled egg, pa muchim
      $27.00
    • Palace Ddukbokgi

      Wok-charred chewy rice cakes, sweet soy, green beans, zucchini, carrots, mushrooms, onion, kale *can be made gluten free upon request **cannot be made gluten free if adding bulgogi
      $27.00
    • Extra Side of Rice

      $2.00

    Classics

    • Bibim Bap

      Steamed rice, assorted vegetables, and choice of bulgogi or tofu *can be made gluten free upon request (only with tofu)
      $26.00
    • Dak Jjim

      Spicy braised chicken thighs and potatoes
      $26.00
    • Kimchi Jjigae

      kimchi stew, braised pork shoulder , tofu
      $26.00
    • Extra Side of Rice

      $2.00

    Banchan

    • Set of Three

      $15.00
    • House Kimchi

      Spicy fermented napa cabbage *contains shrimp, gluten free
      $6.00
    • Soy-Brined Chayote

      $6.00
    • Pickled Cucumbers

      *gluten free
      $6.00
    • Soy-Braised Lotus Root

      $6.00
    • Eomuk

      fish cakes with carrots, onion, & peppers
      $6.00
    • Yeolmu Kimchi

      $6.00

    Utensils

    • Add Utensils

      Add one set of utensils to your order. **Please note utensils are only provided upon request**

    TO GO BEVERAGES - TAKE OUT

    HOUSE INFUSIONS

    • CITRUS INFUSED SOJU

      $28.00
    • SEASONAL INFUSED MAKGEOLLI

      Orange Dreamsicle (Contains Dairy)
      $25.00
    • SHANDY PACK

      1 bottle of citrus infused soju 2 cans of Terra beer
      $38.00
    • SEASONAL INFUSED SOJU

      Sobaek Blast (Pineapple, Blackberry, Lime Zest)
      $28.00
    • SOJU BOURBON BTL

      Oak chip and vanilla bean infused soju *pour over ice, add lemon twist
      $30.00

    BEER / SELTZER

    • TRIPLE CROSSING BREWING BABY FALCON IPA

      16 oz. can
      $16.00
    • DC BRAU DUELING GROUNDS VIENNA STYLE LAGER

      12 oz. can
      $8.00
    • KLOUD

      12 oz. can
      OUT OF STOCK
      $8.00
    • TERRA

      12 oz. can
      OUT OF STOCK
      $8.00
    • MAKKU ORIGINAL

      (355 ML CAN)
      $12.00
    • TOK TOK PINEAPPLE SPARKLING SOJU

      $12.00
    • TOK TOK PEACH SPARKLING SOJU

      $12.00

    BEVERAGES

    • BOTTLE STILL WATER

      Pana 33 oz. bottle
      $11.00
    • BOTTLE SPARKLING WATER

      Pellegrino 33 oz. bottle
      $11.00
    • FEVER TREE GINGER BEER

      6.8 oz. bottle
      $5.00
    • Coca-Cola

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love
      $3.00
    • Diet Coke

      Take a Diet Coke break with this refreshing, no-calorie soft drink
      $3.00
    • Sprite

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free
      $3.00
    • GINGER ALE

      12 oz. can
      $3.00

    BTL WHITE WINE

    • FORSTREITER "GROONER" GRUNER VELTLINER

      Niederosterreich, AU '20
      $71.00
    • BORGHI AD EST PINOT GRIGIO

      FRIULI, IT '23
      $71.00
    • SELBACH "INCLINE" RIESLING

      Mosel, DE '20
      $71.00
    • THE NEST SAUVIGNON BLANC

      MARLBOROUGH, NZ '22
      $71.00
    • VIA TERRA GARNATXA BLANCA

      Terra Alta, SP '22
      $71.00
    • ORIGIN CHARDONNAY

      Napa, CA '21
      $76.00
    • PULPE F!#/?@N MUSCADET SÈVRE ET MAINE SUR LIE

      Loire, FR ‘22
      $102.00
    • CHAMPALOU CHENIN BLANC

      Vouray Loire, FR '22
      $99.00
    • ASLINA SAUVIGNON BLANC

      Western Cape, ZA '22
      $76.00
    • JEAN LUC MADER PINOT BLANC

      Alsace, FR '22
      $72.00
    • ADEGAS GRAN VINUM "ESSENCIA DIVINA" RIAS BIAXAS ALBARINO

      Galicia, SP '21
      $74.00
    • CHATEAU BEL "BEL A CIAO" ORANGE

      Bordeaux, FR '21
      $76.00
    • DANIEL CROCHET SANCERRE

      Sancerre, FR '22
      $140.00
    • THE HILT ESTATE CHARDONNAY

      Sta. Rita Hills, CA '18
      $175.00

    BTL RED WINE

    • TASSAJARA PINOT NOIR

      Monterey, CA '22
      $71.00
    • CVNE CUNE CRIANZA ORGANIC TEMPRANILLO

      Rioja, ES '20
      $76.00
    • DOMAINE A BERTHET-RAYNE COTES DU RHONE

      Rhone Valley, FR '23
      $71.00
    • ALIAS CABERNET

      CA '22
      $71.00
    • ARANWA MALBEC

      Mendoza, AR '22
      $66.00
    • CHATEAU PEYFAURES "PETIT PEYFAURES" BORDEAUX

      Millesime, FR '16
      $76.00
    • ROOTS CROSSHAIRS CUVEE PINOT NOIR

      Chehalem, OR '21
      $83.00
    • ROOTS GAMAY/COT

      Yamhill, OR '21
      $116.00
    • DOMAINE GIACOMETTI PATRIMONIO GRENACHE

      Patrimonio, FR '20
      $95.00
    • CHATEAU PEGAU MACLURA RHÔNE BLEND

      Côtes Du Rhône, FR '21
      $81.00
    • MAISON LA BERTHAUDE RHÔNE BLEND

      Châteauneuf-Du-Pape, FR '22
      $126.00
    • PIED A TERRE CABERNET SAUVIGNON

      Sonoma County, CA '17
      $121.00
    • CHATEAU CISSAC REFLETS BORDEAUX

      Haut-Medoc, FR '19
      $80.00
    • E. GUIGAL CROZES-HERMITAGE RHÔNE BLEND

      Rhône, FR '20
      $127.00

    BTL ROSE

    • CAP AU LARGE ROSE

      $90.00

    BTL SPARKLING WINE

    • GIMONNET GONET TRADITION L'ACCORD BRUT CHAMPAGNE

      Champagne, FR 'NV
      $184.00
    • POGGIO COSTA PROSECCO BRUT GLERA

      FRIULI, IT ’NV
      $71.00
    • POGGIO COSTA PROSECCO BRUT PINOT NOIR/ GLERA

      Rosé Friuli, IT ’23
      $71.00
    • 1+1=3 MÈTODE TRADICIONAL BRUT ROSE GARNACHA

      Cava, ES ‘NV
      $74.00
    • KLEPKA- SAUSSE PREAM BULLE BLANC DE BLANCS CHARDONNAY

      Champagne, FR ’NV
      $142.00

    SOJU/KOREAN WINE

    • CHAMISUL FRESH BTL

      375 mL
      $24.00
    • CHAMISUL ORIGINAL BTL

      375 mL
      $24.00
    • CHUM CHURUM BTL

      375 mL
      $24.00
    • JINRO IS BACK BTL

      375 mL
      $24.00
    • MAKGEOLLI BTL

      Sparkling Rice Wine 750 mL
      $17.00
    • MYUNGJAK BOKBUNJA BTL

      Korean Raspberry Wine 375 ml
      $36.00
    • SEOL JUNG MAE BTL

      Korean Plum Wine 375 ml
      $36.00

    Merchandise

    T-Shirts

    • "A Night Out"

      $28.00
    • Bone White Logo

      $28.00

    Hats

    • A Logo

      $24.00
    • A N J U

      $24.00

    TERRA

    $8.00

    12 oz. can

    Request advisory
    No substitutes. Additions may be charged extra.
    1

    All hours
    Sunday10:45 am - 1:30 pm, 4:45 pm - 9:00 pm
    Monday4:45 pm - 9:00 pm
    Tuesday4:45 pm - 9:00 pm
    Wednesday4:45 pm - 9:00 pm
    Thursday4:45 pm - 9:00 pm
    Friday4:45 pm - 9:00 pm
    Saturday10:45 am - 1:30 pm, 4:45 pm - 9:00 pm
    Restaurant info

    Anju is the second restaurant from The Fried Rice Collective. Chefs Danny Lee and Scott Drewno pair modern cooking techniques with traditional Korean flavors.

    Location

    1805 18th Street NW, Washington, DC 20009

    Directions