Buckatabon Tavern & Supper Club

Avocado mash, lightly dressed arugula, breakfast radish, golden beet relish, poached egg*, crispy bacon slice, Urfa hollandaise, and chives on a plank of everything toast

Split banana with honey-lemon yogurt, strawberries, blueberries, and caramelized oats

Toasted rye bread slice topped with herb cream cheese, sliced cucumbers, smoked salmon flakes, pickled onions, and capers. Served with a side of fruit, and two Larry’s classic deviled egg halves.

Arugula and wild rice salad with roasted butternut, feta cheese, candied pecans, golden raisins, pickled onion, and sweety drop peppers, citrus ginger vinaigrette, poached egg*

Local BelGioioso burrata cheese, charred pepper-peach salsa, arugula, coca-cola gastrique, garlic parmesan toast points

Shaved Badger Ham, sharp cheddar, caramelized onions, pickles, spicy honey Dijon mustard, and jalapeno slices on buttered mini-brioche rolls

Mustard, shallot, chives, smoked sea salt, pickled red onion, Milwaukee's dill pickle

Bacon, garlic aioli, soft scrambled eggs, American cheese, and tomatoes, on a toasted croissant with Urfa hollandaise sauce and crispy Buckatabon hashbrowns

Two flour tortilla wraps stuffed with scrambled eggs, caramelized onions, chorizo, and fontina cheese, with crispy Buckatabon hashbrowns, and a side of cheese sauce

Shaved prime rib, maple chipotle glaze, scrambled egg, muenster cheese, red onion, garlic aioli, on butter-toasted sourdough, with crispy Buckatabon hashbrowns

A classic shore brunch of blackened perch, sunny side up eggs*, potato pancake, savory applesauce, creole remoulade, and rye toast

Two eggs your way*, crispy Buckatabon hashbrowns, rye toast, choice of ham, bacon, fried bologna, or breakfast bratwurst patty

Buckatabon hashbrowns topped with maple roasted carrots, sautéed kale, citrus ginger vinaigrette, sunny side up eggs*, pecans, and feta crumbles

Prime rib, bacon, ring bologna, bratwurst, roasted poblano, bell pepper, yellow onion, roasted red tomatoes, sunny side up eggs*, on cheesy stuffed hashbrowns with smoked horseradish sour cream and herb vinaigrette

Smoked ham, fontina cheese, rye toast

Roasted mushrooms, caramelized onions, herb garlic cheese, rye toast

Locally made bologna, roasted poblano, caramelized onions, poached eggs*, Urfa hollandaise, toasted English muffin

Hot honey-glazed smoked ham benedict with poached eggs*, Urfa hollandaise, chives, toasted English muffin

Smoked salmon, potato pancakes, griddled asparagus, poached eggs*, Urfa hollandaise, horseradish smoked sour cream, herb cheese, mixed greens salad, orange ginger vinaigrette

Thick-cut challah French toast, sweet-spice crumble, lemon icing, coffee butter

Thick-cut challah French toast stuffed with sweet cream cheese and Door County cherry filling

Four fluffy pancakes served with butter and maple syrup

Big, soft Bavarian pretzel, topped with coarse salt and spice blend, served with triple cheese sauce, and spicy Dijon mustard

Local Decatur Dairy Muenster cheese curds, served breaded and fried with herb pesto ranch

Local Decatur Dairy Muenster cheese curds, served breaded and fried with herb pesto ranch

Fresh corn chips topped with triple cheese sauce, fontina and cheddar cheeses, poblano corn relish, spicy pepper salsa, horseradish-smoked sour cream, scallions

Fresh corn chips topped with triple cheese sauce, fontina and cheddar cheeses, poblano corn relish, spicy pepper salsa, horseradish-smoked sour cream, scallions

Jerk spiced griddled chicken, cheddar cheese, avocado, pickled red onion, garlic aioli, and French dressing, on a toasted Parker House bun

Two ¼ lb. smashed burger patties with cheddar, caramelized onions, and pickles, on a toasted Parker House bun

Patty & Bun only

Dill pickle, bacon, sharp cheddar, American cheese on toasted garlic sourdough

Pickle-brined, herb-breaded fried chicken with buffalo sauce and blue cheese dressing, provolone cheese, cucumber, and celery salad on a toasted Parker House bun

Sliced roasted turkey breast, pesto aioli, tomato, radicchio arugula blend, muenster cheese on a toasted Rocket Baby croissant

Roasted tomato, egg, bacon, Wisconsin blue cheese, scallion, and sourdough house croutons with a trio of blue cheese, sweet garlic vinaigrette, and French dressings

Arugula and wild rice salad with roasted butternut, feta cheese, candied pecans, golden raisins, pickled onion, and sweety drop peppers, citrus ginger vinaigrette, poached egg*

Local BelGioioso burrata cheese, charred pepper-peach salsa, arugula, coca-cola gastrique, rice crackers

Split banana with honey-lemon yogurt, strawberries, blueberries, and caramelized oats

Arugula and wild rice salad with roasted butternut, feta cheese, pecans, golden raisins, pickled onion, and sweety drop peppers, citrus ginger vinaigrette, poached egg*

Mustard, shallot, chives, smoked sea salt, pickled red onion, Milwaukee's dill pickle

Bacon, garlic aioli, soft scrambled eggs, American cheese, and tomatoes, on a toasted Udi’s bun with hollandaise sauce, and crispy Buckatabon hashbrowns

Prime rib, bacon, ring bologna, bratwurst, roasted poblano, bell pepper, yellow onion, roasted red tomatoes, sunny side up eggs*, on cheesy stuffed hashbrowns with smoked horseradish sour cream and herb vinaigrette

Two sunny-side-up eggs*, crispy Buckatabon hashbrowns, rye toast, choice of ham, bacon, or breakfast bratwurst patty

A classic shore brunch of blackened lake perch, sunny side up eggs*, crispy Buckatabon hashbrowns, potato pancake, savory applesauce

Buckatabon hashbrowns topped with maple roasted carrots, sautéed kale, citrus ginger vinaigrette, sunny side up eggs*, pecans, and feta crumbles

Smoked PIT ham, fontina cheese

Roasted mushrooms, caramelized onions, herb garlic cheese, asparagus

Locally made bologna, roasted poblano, caramelized onions, poached eggs*, Urfa hollandaise, toasted Udi’s bun

Hot honey-glazed smoked ham benedict with poached eggs*, Urfa hollandaise, chives, toasted English muffin

Jerk spiced griddled chicken, cheddar cheese, avocado, pickled red onion, garlic aioli, and french dressing

Sliced roasted turkey breast, pesto aioli, tomato, radicchio arugula blend, and muenster cheese

Two ¼ lb. smashed burger patties with cheddar, caramelized onions, and pickles

Butter-basted dry-aged USDA prime chuck patty, dijon, bacon, Gruyère grand cru, black garlic ketchup, roasted mushrooms, caramelized onions, and pickles

Roasted tomato, egg, bacon, Wisconsin blue cheese, scallion, with a trio of blue cheese, sweet garlic vinaigrette, and French dressings

Slow-simmered onions and shaved prime rib in rich beef broth, topped with toasted rye and melted Gruyère cheese blend

with tomatoes, shredded cheese, and croutons choice of French or Herb Pesto Ranch dressing

two mini pancakes with blueberries and syrup

one piece of french toast with syrup

two mini pancakes with syrup

egg and your choice of ham, bacon, or breakfast bratwurst patty

with tomatoes, shredded cheese, and croutons choice of French or Herb Pesto Ranch dressing

Vanilla pudding, chocolate crunch, graham crackers, chocolate sauce, vanilla whipped cream, macerated strawberries

Flourless chocolate cake topped with a thick layer of chocolate mousse served with salted butter pecan caramel, and vanilla whipped cream