Bully Spanish Steakhouse

Two eggs any style ,patatas bravas or salad ,bacon or sausage, choice of toast ALLERGIES: Egg Allium Gluten

Spanish omelette, potatoes, onions ALLERGIES: Egg Allium Dairy

Sourdough, olive oil, roasted tomatoes, Jamón Ibérico ALLERGIES: Gluten Allium Pork

Greek yogurt, honey, granola, seasonal fruit ALLERGIES: Dairy Gluten

Overnight Oats, almond butter, bananas, coconut milk ALLERGIES: Gluten Tree nuts

Avocado toast, sourdough, olive oil, lemon ALLERGIES: Allium Gluten

Soft Scramble, pickled peppers and onions, avocados, tomato ALLERGIES: Allium Dairy Butter Egg

Breakfast Sandwich, soft eggs, cheese, brioche, brava sauce  ALLERGIES: Allium Dairy Egg

Omelette, chistorra sausage, red peppers, goat cheese ALLERGIES: Dairy Egg

Pancakes, maple syrup, butter ALLERGIES: Gluten Dairy Butter

Torrijas, cinnamon sugar, whipped cream ALLERGIES: Dairy

Menu del Día is a cherished tradition in Spanish bars and restaurants during lunch time, a way of dining that feels both effortless and deeply personal. Rather than choosing from a long list, guests are guided through a thoughtfully curated menu, designed fresh each day by the chef. The experience begins with a fresh complimentary bite, a simple and elegant welcome while your meal is prepared from scratch. Courses follow with a natural rhythm, each one reflecting the season, the ingredients, and the chef’s creativity. And just when you think the experience is complete, it ends on a sweet note: a daily dessert, crafted in-house as a final gesture of care. At Bully, we bring this tradition to DC, honoring its spirit of hospitality, spontaneity, and craftsmanship, while making it our own.

Meringue, rhubarb compote, fresh rhubarb, lemon verbena mousse ALLERGIES: Egg Dairy

Bread Pudding, Green Apples, Sherry, Salted Olive Oil Chantilly Cream ALLERGIES: Dairy Gluten

Chocolate Cheesecake, candied almonds, saffron honey ALLERGIES: Dairy Tree nuts Soybeans

Churros, espresso dulce de leche, dark chocolate sauce ALLERGIES: Butter Dairy Gluten