Circo

Calabrian Chile Wing Sauce , Grana & Balsamic Blue Cheese

Pomodoro, Basil Pesto, Arugula & Grana all topped on Fried Dough.

House Made Rosemary Focaccia served with honey ricotta & sea salt.

Marinated Tomato w/ Basil, Garlic & Red Onion, Herb Butter, Ricotta & Grana

Hot Italian sausage, pepperonata (red bell pepper and tomato based stew), pomodoro, fried sage & house focaccia.

Tuscan White Bean Dip - Olive Oil, Lemon, Garlic, Grana Padano, Grilled Bread

Mixed Greens, Grana Croutons, Caesar Dressing

Onion, Tomato, Cucumber, Heart of Palm, Green Goddess Dressing, glazed walnuts

Rustic Italian Bread Salad - Warm House Focaccia, Roasted Cherry Tomato, Artichoke, Kalamata Olive, Basil, Feta, Red Wine Vinaigrette

Anellini pasta, Hot Italian Sausage, Ricotta con Latte, Brassica greens

Beef & Red Wine Ragu, Tomato & Grana

Black Pepper Tajarin Pasta & Pecorino

Circo Pancetta (salt cured pork belly), Mezze Rigatoni (shorter rigatoni (tube pasta), Parmigiano (parmesan), 62.8 C Egg

Ragu, Leek Bechamel, Tomato and Mozarella.

Shrimp, bay scallops, tomato, garlic, calabrian demi-cream

Thick Cut Hand Rolled Pasta (Pici) with garlic, chili, tomato, olive oil & grana

Pomodoro, Pancetta, Chile, red wine and Grana

Dry Aged 7-10 days

Dry aged 7 days max

Dry Aged 12 Days

Roasted Chicken served with risotto, braised leg and thigh meat, snow peas

Black lentils, Ratatouille-Tomato, Yellow Squash, Red Pepper, Eggplant

Spaetzle, gremolata, cipolini onion

House Made Rosemary Focaccia served with honey ricotta & sea salt.

Pomodoro, Basil Pesto, Arugula & Grana all topped on Fried Dough.

Tuscan White Bean Dip - Olive Oil, Lemon, Garlic, Grana Padano, Grilled Bread

Calabrian Chile Wing Sauce , Grana & Balsamic Blue Cheese

Onion, Tomato, Cucumber, Heart of Palm, Green Goddess Dressing, glazed walnuts

Rustic Italian Bread Salad - Warm House Focaccia, Roasted Cherry Tomato, Artichoke, Kalamata Olive, Basil, Feta, Red Wine Vinaigrette

Mixed Greens, Grana Croutons, Caesar Dressing

Black Truffle Aioli, Handpattied Angus Beef and a house baked brioche bun.

Grilled Marinated Chicken Breast topped with Arugula, Pickled Shallots, Pesto Aioli and served on a toasted Brioche Bun.

Pepperoni, Mortadella, Porchetta, Mozzarella, Arugula, Pickled Shallots, Pesto Aioli piled high and served on a toasted baguette.

Beef & Red Wine Ragu, Tomato & Grana

Anellini pasta, Hot Italian Sausage, Ricotta con Latte, Brassica greens

Braised Chicken, Snow Peas, Spinach Pesto

Black Pepper Tajarin Pasta & Pecorino

Our house Focaccia sliced and topped with spicy sausage, charred broccolini, garlic, mozzarella and pomodoro.

Our house Focaccia sliced and topped with cherry tomato, mozzarella, fresh basil and spinach pesto

Our house Focaccia sliced and topped with Mozzarella, Ricotta and Pomodoro

Our house Focaccia sliced and topped with Ricotta, Fontina, Gruyere, Caramelized Leeks, Garlic, Olive Oil

$20 deposit $110 on the bill night of event