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    American

    Esin Restaurant & Bar

    750 Camino Ramon

    Danville, CA 94526


    Orders through Toast are commission free and go directly to this restaurant


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    LUNCH
    DESSERT
    VEGAN
    Pickup Only
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    Featured Items

    • Chicken Breast Salad

      Organic lettuces, Apples, Toasted almonds, Raisins, Blue cheese & Cider Vinaigrette (gf)
      $20.00
    • Lemon Meringue Tart

      Handmade Ginger Cookie Crust filled with Lemon Curd. Topped with fluffy Meringue and served with Raspberry Sauce.
      $13.50

    LUNCH

    Cheese Selection

    • SOFT CHEESE

      Brillat-Savarin: Strawberry Jam, France, Cow’s Milk, Triple Cream, Rich & Creamy
      $7.50
    • BLUE CHEESE

      Grazin’ Girl Gorgonzola Orange Blossom Honey, California, Cow’s Milk, Robust With A Hint Of Toasted Nuts
      $7.50
    • HARD CHEESE

      Bellwether Farms Carmody, Port Figs, Sonoma County, Cow's Milk, Buttery and Mildly Sweet
      $7.50
    • All 3 Cheeses

      $21.00

    Starters

    • Today's Soup

      Corn-Vegetable, Herbed Croutons, Grana Padano & Parsley
      $11.50
    • Onion Soup

      caramelized onion soup with crouton and melted emmental cheese , made with vegetable stock, (vegetarian)
      $12.50
    • Flatbread

      Flatbread: Strawberries, Caramelized Onion, Mozzarella, Brie Cheese, Walnuts, Arugula, Micro Basil, Balsamic Reduction
      $18.00
    • Side Olives

      $9.00
    • Hummus & Pita

      $10.00
    • Di Stefano Burrata

      Di Stefano Burrata; Sundried Tomatoes, Herb Salsa Verde, Toasted Pinenuts, Balsamic Reduction, Maldon Salt, Micro Greens Grilled Bread
      $19.00
    • Seared Tuna Bruschetta

      Aleppo Pepper Crusted, White Bean Puree, Fennel-Olive-Caper Vinaigrette, Grilled Bread
      $22.00
    • Manila Clams

      Steamed Manila Clams Pancetta, Tomatoes, Fregola, Harissa Broth, Grilled Bread
      $21.00

    Salads

    • Organic Lettuces Salad

      Organic Lettuces, Apples, Walnuts, Pickled Red Onions, Blue Cheese, Balsamic Vinaigrette (v)(gf)
      $15.00
    • Caesar Salad

      Herbed Croutons, & Grana Padano
      $14.50
    • Beet Salad

      Roasted beets Avocado Crema, Almond Parsley Salsa Verde, Feta, Micro Greens (v)(gf)
      $14.00
    • Chicken Breast Salad

      Organic lettuces, Apples, Toasted almonds, Raisins, Blue cheese & Cider Vinaigrette (gf)
      $20.00
    • Prawn Cobb

      Romaine, Hobbs' Natural Apple-wood smoked bacon, Avocado, Tomatoes, Blue cheese, Hard boiled egg & Whole grain mustard Vinaigrette(gf)
      $22.00
    • Chicken Cobb

      $21.00
    • Caesar w/Prawns

      $22.00
    • Caesar w/Chicken

      $20.00
    • Salmon Salad

      Grilled King Salmon Salad: Sweet Gem Lettuce, Blueberries, Peaches, Shaved Fennel, Feta Cheese, Toasted Almonds, Muscatel Vinaigrette
      $25.50

    Sandwiches

    • Fried Mary's Chicken Breast Sandwich

      Avocado, Napa slaw, Calabrian chili aioli, Pantofolina roll & Taro chips
      $20.00
    • Snake River Farms Wagyu Burger

      Challah bun, & Kennebec fries, (lettuce, tomato, onion, pickles) Condiments on Request
      $19.50
    • Cod Sandwich

      $19.50
    • Local Lamb Burger

      Cucumber-Yogurt, Roma Tomatoes, Feta Cheese, Arugula, Ciabatta Roll & Kennebec Chips
      $20.50
    • Grilled NY SANDWICH

      Grilled NY Strip Steak Sandwich Crispy Onions, Swiss Cheese, Green Onion Aioli, Arugula, Onion Roll, Hand Cut Fries
      $24.50

    Main Courses

    • Risotto

      Risotto: Roasted Mushrooms, Grilled Corn, Basil-Walnut Pesto, Cherry Tomato Conserva, Grana Padano
      $25.50
    • Pasta Special

      4 Prawns, Egg Pappardelle, Spinach, Cherry Tomato, Corn, Basil Pesto Cream Sauce, Grana Padano
      $28.50
    • VEGAN BOWL

      Ceci Beans, Harissa Broth, Purple Cauliflower, Swiss Chard, Snap Peas, Basmati Rice, Herb Salsa Verde
      $24.50
    • Pot Roast

      Garlic Mashed Potatoes, Baby Root Vegetables, Natural Jus
      $28.50
    • Bavette Steak Frites

      Gremolata Hand Cut Fries, Arugula, Red Wine Butter
      $39.50
    • Pasta Chicken

      Egg Pappardelle, Spinach, Cherry Tomato, Corn, Basil Pesto Cream Sauce, Grana Padano
      $25.50
    • Vegetable Pasta

      Egg Pappardelle, Spinach, Cherry Tomato, Corn, Basil Pesto Cream Sauce, Grana Padano
      $19.50

    Sides

    • Side Mary's Chicken Breast

      $11.00
    • Side Roasted Potatoes

      Roasted Potatoes
      $9.00
    • Side Fries

      $8.00
    • Side Mashed Potatoes

      $9.00
    • Side Olives

      $9.00
    • Side Wild Prawns (4)

      $16.50
    • Side Vegetables

      Asparagus
      $9.00
    • Side Lunch Salmon

      $17.00

    DESSERT

    • Banana Cream Tart (gluten free)

      Gluten Free Chocolate Crust filled with White Chocolate-Vanilla Custard and Bananas. Topped with Whipped Cream and Chocolate Shavings. Served with Caramel Sauce.
      $13.50
    • Crisp

      Buttery Crust Filled Mixed Berry, Oatmeal-Brown Sugar Streusel Topping. With Brandy Anglaise, Caramel, and Whipped Cream
      $13.50
    • Lemon Meringue Tart

      Handmade Ginger Cookie Crust filled with Lemon Curd. Topped with fluffy Meringue and served with Raspberry Sauce.
      $13.50
    • Pecan Tart

      Buttery Crust filled with a Gooey Filling, topped with Toasted Pecans. Served with Caramel, Brandy Anglaise, and Whipped Cream.
      $13.50
    • Bread Pudding

      Blueberry Bread Pudding: Caramel Sauce, Brandy Anglaise, Whipped Cream
      $13.50
    • Bittersweet Chocolate Fudge Brownie

      Rich & Decadent Bittersweet Chocolate Fudge Brownie, served with a scoop of Vanilla Gelato and Pecan Caramel Sauce.
      $14.50
    • Chocolate Tart (Gluten Free)

      Chocolate-Peanut Butter Tart: Salted Caramel Sauce, Peanut Brittle, Whipped Cream (gf)
      $13.50
    • Cheesecake

      Chocolate-Vanilla Cheesecake: Cherry Compote, Whipped Cream (gluten free)
      $13.50
    • Esin's Baklava

      Esin’s Baklava with Whipped Cream and Honey Syrup
      $10.00
    • Coconut Cream Tart (gluten free)

      Tender pie crust covered with a layer of chocolate, filled with coconut custard, topped with whipped cream and toasted coconut flakes, served with chocolate sauce.
      $13.50
    • Brown Butter Tart

      Blackberry Brown Butter Tart: Brandy Anglaise, Caramel Sauce, Whipped Cream
      $13.50

    VEGAN

    • Hummus & Pita

      $10.00
    • Side Olives

      $9.00
    • Side Fries

      $8.00
    • Side Roasted Potatoes

      Roasted Potatoes
      $9.00
    • Side Vegetables

      Asparagus
      $9.00
    • VEGAN FLATBREAD

      Strawberries, Caramelized Onions, Vegan Feta, Vegan Parmesan, Arugula, Micro Basil, Walnuts, Balsamic Reduction
      $18.00
    • VEGAN BEET TARTARE

      Beets, avocado, herbs, shallots, crispy capers, ginger-champagne vinaigrette, served with kennebec chips
      $15.50
    • VEGAN BRUSCHETTA

      White bean purée on 2 pieces of grilled levain bread, sun-dried tomatoes, herb salsa verde, toasted pine nuts, non dairy Parmesan, micro greens
      $14.00
    • VEGAN ORGANIC LETTUCES

      $15.00
    • VEGAN RISOTTO

      $25.00
    • VEGAN BOWL

      Ceci Beans, Harissa Broth, Purple Cauliflower, Swiss Chard, Snap Peas, Basmati Rice, Herb Salsa Verde
      $24.50
    • VEGAN BEET SALAD

      $14.00

    Side Roasted Potatoes

    $9.00

    Roasted Potatoes

    Request advisory
    No substitutes. Additions may be charged extra.
    1

    All hours
    Sunday11:00 am - 2:30 pm, 5:30 pm - 8:45 pm
    Monday11:00 am - 2:30 pm, 4:00 pm - 8:45 pm
    Tuesday11:00 am - 2:30 pm, 4:00 pm - 8:45 pm
    Wednesday11:00 am - 2:30 pm, 4:00 pm - 8:45 pm
    Thursday11:00 am - 2:30 pm, 4:00 pm - 8:45 pm
    Friday11:00 am - 2:30 pm, 4:00 pm - 8:45 pm
    Saturday11:00 am - 2:30 pm, 4:00 pm - 8:45 pm
    Restaurant info

    Farm to Table

    Location

    750 Camino Ramon, Danville, CA 94526

    Directions