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Iron Bridge Wine Company
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Spring Mountain Vineyards Cellar Selections (Copy)
1993 Spring Mountain Vineyards Cabernet Sauvignon - Was $160
Thirty-plus years of aging have transformed this Cabernet into something truly special. The fruit has evolved from youthful blackberry and cassis into layers of dried black cherry, cedar chest, cigar box, leather, and forest floor. The tannins have softened into a silky, graceful texture while the wine still retains remarkable freshness. This is mature Napa Cabernet at its most elegant—complex, savory, and endlessly fascinating. Drink now and enjoy every minute of it.$80.00OUT OF STOCK
2011 Spring Mountain Vineyards Cabernet Sauvignon - Was $130
The cool 2011 vintage produced Cabernets of exceptional structure and classic character. Aromas of blackcurrant, graphite, cedar, and dried herbs lead into a palate that balances ripe fruit with earthy complexity. The years have rounded the edges, but this wine still carries the freshness and energy that make Spring Mountain Cabernet so distinctive. A beautiful example of a vintage that rewards patience. Drinking beautifully today with plenty of life ahead.$70.00OUT OF STOCK
2018 Spring Mountain Vineyards Cabernet Sauvignon - Was $120
Widely regarded as one of Napa Valley's great modern vintages, 2018 combines power and precision. Rich blackberry, cassis, dark chocolate, and mountain sage aromas leap from the glass. Concentrated yet balanced, the palate delivers layers of dark fruit framed by polished tannins and remarkable depth. While delicious now, this wine is still just beginning its journey. A cellar-worthy Napa classic in the making.$70.00OUT OF STOCK
Bubbles Sale June 2026 (Copy)
++ Louis Roederer “Collection 245”, NV, Champagne, France - Was $84 - Save 25%
Roederer’s multi-vintage blend combines reserve wines with fruit from the outstanding 2020 harvest. Fresh orchard fruit, lemon zest, and subtle pastry notes are framed by fine mousse and vibrant acidity. A modern, energetic take on classic Champagne. Was $84 | Now $63 | Save 25%$63.00
++ Brimoncourt Brut Rose, NV, Champagne, France - Was $69 - Save 28%
A refined rosé Champagne with aromas of wild strawberry, raspberry, rose petals, and blood orange. Pinot Noir brings depth and texture while Chardonnay keeps the wine lifted and elegant. Was $69 | Now $50 | Save 28%$50.00
++ Wolfberger Cremant d’Alsace Brut, NV, Alsace, France - Was $21 - Save 21%
Made in the traditional method from classic Alsatian varieties, this Crémant offers crisp green apple, pear, citrus, and light brioche notes. Fresh, lively, and incredibly easy to enjoy. Was $21 | Now $16.50 | Save 21%$16.50
++ Chandon Blanc de Pinot Noir, NV, California - Was $27.99 Save 21%
A richer style of sparkling wine made primarily from Pinot Noir. Ripe pear, apple, and stone fruit flavors are complemented by soft texture and subtle notes of vanilla and pastry. Was $27.99 | Now $22 | Save 21%$22.00
++ Schramsberg “Mirabelle” Blanc de Blanc, NV, Napa, California - Was $37.50 Save 20%
Bright and energetic Chardonnay-based sparkling wine with notes of lemon, green apple, white flowers, and fresh-baked bread. Crisp, refreshing, and beautifully balanced. Was $37.50 | Now $30 | Save 20%$30.00
++ The Diver Sparkling Brut, California - Was $27 Save 22%
A fun and approachable California sparkler offering notes of peach, apple, citrus, and soft tropical fruit. Fresh bubbles and easy-drinking charm make this a crowd-pleaser. Was $27 | Now $21 | Save 22%$17.00
++ Dr Wagner Riesling Brut, NV, Saar, Germany - Was $38 - Save 34%
Sparkling Riesling from the Saar delivers electric acidity with notes of lime zest, green apple, white peach, and slate-driven minerality. Bone dry, refreshing, and distinctly German. Was $38 | Now $25 | Save 34%$25.00
++ Sokol Blosser “Bluebird Cuvee” Brut, 2022, Willamette Valley, Oregon - Was $30 Save 20%
Made in the traditional method from Pinot Noir and Chardonnay, this Oregon sparkler shows bright citrus, orchard fruit, toasted brioche, and mineral notes with elegant texture and fine mousse. Was $30 | Now $24 | Save 20%$24.00
++ Torello "Corpinnat Special Edition" Brut Reserva, NV, Penedes, Spain - Was $30 Save $20%
Produced under the prestigious Corpinnat designation with extended lees aging, this sparkling wine shows layers of lemon zest, baked apple, almond, and brioche. Elegant, dry, and remarkably complex. Was $30 | Now $24 | Save 20%$24.00
++ De Pro Cava Brut, NV, Penedes, Spain - Was $18 Save 22%
A classic traditional-method Cava with crisp citrus, green apple, and light toast notes. Fresh bubbles and clean finish make this a fantastic everyday sparkler. Was $18 | Now $14 | Save 22%$14.00
++ Lucatoni Cava Brut, NV, Catalonia, Spain - Was $20 Save 20%
Bright and approachable with notes of pear, lemon, melon, and white flowers. Soft mousse and lively acidity give this Cava easy-drinking appeal. Was $20 | Now $16 | Save 20%$16.00OUT OF STOCK
++ 4478 Blanc de Noirs Extra Brut, NV, Valle d'Aosta, Italy - Was $33 Save 21%
A mountain-grown Blanc de Noirs with crisp acidity and refined texture. Notes of red apple, citrus peel, almond, and minerality lead into a dry, focused finish. Was $33 | Now $26 | Save 21%$26.00
++ La Cappuccina "Filos", NV, Veneto, Italy - Was $18 Save 22%
An organically farmed sparkling wine with fresh citrus, green apple, white peach, and floral notes. Bright acidity and delicate bubbles make this clean, refreshing, and incredibly versatile. Was $18 | Now $14 | Save 22%$14.00
++ Ca'del Bosco, Franciacorta Brut Cuvée Prestige - Was $45 Save 29%
One of Italy’s benchmark traditional-method sparkling wines, showing elegant layers of citrus, baked apple, almond, brioche, and mineral complexity. Fine mousse and polished texture rival many Champagnes. Was $45 | Now $32 | Save 29%$32.00
Wine Bargains (Brunch)
Buffalo Trace Bourbon - 1 Liter Bottle
One liter bottle of Buffalo Trace Bourbon. No further discount but can be part of your 12 bottle mix and match wine case.$46.00
#1 - Casillero del Diablo "Devil's Brut", NV, Limari Valley, Chile
One of Chile's most famous wine brands, Casillero del Diablo traces its name to a legend that the winery's founder spread rumors of the Devil guarding his cellar to keep thieves away. This sparkling wine, made from Chardonnay & Pinot Noir, is bright and refreshing, with notes of green apple, citrus, and white peach carried by lively bubbles. A perfect way to start a party or pair with appetizers, fried seafood, or brunch.$13.00
#2 - FAAA! Albarino, 2025, Uruguay
Uruguay may be famous for Tannat, but Albariño has quietly become one of the country's most exciting white wines. This vibrant example bursts with citrus, peach, and tropical fruit, balanced by a fresh ocean-breeze character that reflects its Atlantic coastline origins. Fantastic with oysters, shrimp, ceviche, or anything that swims.$16.00
#3 - Cote Mas Sauvignon Blanc / Vermentino, 2024, Languedoc, France
Jean-Claude Mas has built a reputation for producing some of southern France's greatest values, and this blend is a perfect example. Sauvignon Blanc brings bright citrus and freshness while Vermentino contributes texture and ripe orchard fruit. The result is lively, flavorful, and incredibly versatile. Try it with grilled fish, salads, or goat cheese.$14.00
#4 - The Long Little Dog White, 2023, Vin de France
A charming French Cotes-du-Rhone Blanc that's all about easy enjoyment. It’s a blend of Grenache Blanc, Marsanne, Roussanne, Vermentino and Viognier Fresh notes of citrus, pear, and white flowers lead to a smooth, refreshing finish. The playful label matches the wine inside—friendly, approachable, and ready for any occasion. Great with light appetizers, seafood, or sunny afternoons.$12.00
#5 - Salmon Creek Chardonnay, 2024, California
Finding a solid California Chardonnay under ten dollars feels almost impossible these days, which makes this bottle such a pleasant surprise. Ripe apple, pear, and hints of vanilla create a smooth, crowd-pleasing style that's easy to enjoy. A natural companion for roast chicken, creamy pasta dishes, or casual weeknight dinners.$9.00
#6 - Paul Direder Rose', 2025, Wagram, Austria
Paul Direder represents the new generation of Austrian winemakers, farming his family's vineyards with a focus on sustainability and value. This rosé is packed with fresh strawberry, raspberry, and watermelon notes, with remarkable depth and freshness for the price. Serve it with grilled chicken, seafood, picnic fare, or simply enjoy it on the patio.$16.00
#7 - Craftwork Pinot Noir, 2023, Monterey, California
Monterey's cool Pacific influence helps create Pinot Noir with vibrant fruit and wonderful balance. This wine offers layers of cherry, raspberry, and subtle baking spice wrapped in a silky texture. Easy to love and incredibly food-friendly, it's terrific with salmon, roast chicken, or mushroom dishes.$15.00
#8 - Bodegas Albero "Garnachill", 2025, Castilla La Mancha, Spain
The name tells you everything you need to know—this is Garnacha meant for pure enjoyment. Bright red berry fruit, hints of spice, and a juicy, approachable personality make this a bottle you'll want to pour generously. Slightly chilled on a warm evening? Even better. Great with burgers, pizza, tacos, or charcuterie.$16.00
#9 - Paul Jaboulet "Parallel 45" Cotes du Rhone, 2021, Rhone Valley, France
Named for the 45th parallel that runs near the winery, Parallèle 45 has been one of France's benchmark values for decades. Grenache and Syrah combine to deliver dark berry fruit, peppery spice, and classic Rhône character. Smooth, balanced, and versatile enough for everything from grilled meats to hearty stews.$13.00
#10 - Biagio Sangiovese Cabernet Sauvignon, 2021, Tuscany, Italy
A marriage of Italian tradition and international flair. Sangiovese contributes bright cherry fruit and food-friendly charm, while Cabernet Sauvignon adds depth and structure. The result is a smooth, flavorful red that shines alongside pizza, pasta, grilled pork, or roast beef.$15.00
#11 - Bodegas Yllera "Nuevemeses" Tempranillo, 2022, Madrid, Spain
"Nuevemeses" means "nine months," a reference to the wine's aging before release. Bodegas Yllera has been crafting wines in Spain for generations, and this bottle shows why they're so respected. Rich blackberry and plum flavors mingle with hints of spice and vanilla, creating a polished red that's perfect for grilled meats or slow-cooked dishes.$15.00
#12 - McPrice Myers "Bull By the Horns" Cabernet Sauvignon, 2022, Paso Robles, California
McPrice Myers has become one of Paso Robles' most celebrated winemakers, known for producing bold, expressive wines that outperform their price tags. Bull By the Horns is loaded with blackberry, cassis, cocoa, and spice, all wrapped in a rich, velvety texture. At $16, this may be one of the steals of the entire sheet. Pair with steak, burgers, short ribs, or anything coming off the grill. Was $24$16.00
*** Fossi Extra Dry, 2025, Veneto, Italy
A lively Italian sparkler that’s all about easy enjoyment. Made predominantly from Glera, the Prosecco grape. Soft bubbles carry notes of pear, green apple, and a hint of citrus, with a clean, refreshing finish. Perfect for brunch, aperitivo hour, or raising a glass just because.$14.00
*** Tiroliro Vinho Verde, 2024, Minho, Portugal
Light, crisp, and just a touch spritzy, this Portuguese favorite is made for warm days. Lime, green apple, and a hint of tropical fruit keep things fresh and vibrant. Great with seafood, salads, or sipping on the patio.$14.00
*** Alvarez de Toledo Verdejo / Godello, 2024, Castilla Y Leon, Spain
A fantastic blend of two of Spain’s standout white grapes. Bright citrus and orchard fruit from Verdejo meet the rounder, richer texture of Godello. Smooth, balanced, and super food-friendly—think grilled fish, chicken, or veggie dishes.$13.00
*** Tapestry Sauvignon Blanc, 2023, California
A California take on a classic style, with citrus, melon, and a touch of tropical fruit. It’s bright and refreshing with a smooth, easy finish. A great match for goat cheese, shrimp, or anything with fresh herbs.$14.00
*** Wild Hills Pinot Gris, 2024, Willamette Valley, Oregon
Cool-climate Pinot Gris with a little extra polish. Juicy pear, apple, and subtle citrus notes come together with a smooth, rounded texture. Elegant yet approachable—perfect for salmon, roast chicken, or creamy pastas.$16.00
*** J de Villebois Pinot Noir, 2023, Vin de France
From a Loire Valley specialist, this Pinot is silky, fresh, and beautifully balanced. Red cherry, raspberry, and a gentle spice note make it super versatile. Try it with salmon, roast chicken, or mushroom dishes.$15.00OUT OF STOCK
*** Bila Haut Cotes de Roussillon Villages, 2023, Roussillon, France
Crafted by the Chapoutier team, this southern French blend delivers depth and richness. Dark berry fruit, hints of spice, and a smooth, polished finish. A great partner for roasted meats, stews, or anything hearty.$16.00*** Areo Malbec, 2024, Patagonia, Argentina
From Argentina’s cooler southern region, this Malbec shows bright, juicy blackberry and plum with a smooth, balanced finish. Bold yet approachable—ideal for steak, burgers, or grilled vegetables.$15.00*** McManis Merlot, 2024, River Junction, California
A longtime favorite for a reason. Plush and fruit-forward with notes of plum, cherry, and a touch of vanilla. Smooth, easygoing, and perfect for weeknight dinners, from pasta to meatloaf.$13.00*** Nauti Boi Cabernet Sauvignon, 2024, Vin de France
A fun, full-flavored Cab with dark berry fruit, a hint of spice, and a round, satisfying finish. Bold enough for burgers and BBQ, but smooth enough to enjoy on its own. A great everyday red with a little attitude.$15.00
*** Roto Cabernet Sauvignon, 2023, Maule Valley, Chile
A bold and satisfying Cabernet from Chile’s Maule Valley. Dark berry fruit, a touch of spice, and a smooth, rounded finish make it a great everyday red. Perfect for burgers, BBQ, or a cozy night with friends.$15.00OUT OF STOCK
Brunch Entrees
Omelet Du Jour*
Omelet du jour chef's daily selection mixed with eggs. Served with fresh fruit and mesclun salad tossed with balsamic vinaigrette dressing$16.00Quiche Du Jour*
Quiche du jour chef's daily selection of ingredients mixed with eggs and cream in a savory pie crust. Served with fresh fruit and mesclun salad with balsamic vinaigrette dressing.$16.00Challah French Toast
Strawberry Ricotta, Graham Cracker, Fresh Berries, Maple Syrup$18.00
Cioppino
Shrimp, Clams, Calamari, Fresh Fish, Tomato Fennel Broth, Baguette$35.00
Fish of The Moment (Spring)
Swiss Chard, Herbed Pee Wee Potatoes, Meyer Lemon Beurre Blanc$39.00
IBWC Burger (Spring)
JW Trueth’s Black Angus Beef, Aged American Cheese, Thick Cut Bacon, Crispy Onions, IWBC Burger Sauce, Shredded Romaine Lettuce, Sea Salt Fries$21.00
Brunch Starters, Soup & Salad ***
Arugula Salad
French Beans, Shredded & Pickled Carrot, Arugula, Citrus Vinaigrette, Feta$15.00
Caesar Salad*
Baby Romaine, Shredded Parmesan Cheese, Cured Egg Yolk, Brioche Croutons, Caesar Dressing$14.00Crispy Brussels Sprouts
Green Goddess Dressing, Radish, Lemon$13.00Crispy Orange Pork Belly
Chili Orange Glaze, Blistered Green Beans, Cilantro, Toasted Cashews$15.00
Fennel and Citrus Salad
Mixed Greens, Shaved Fennel, Fennel Fronds, Parsley Mint, Orange Segments, Marcona Almonds, Shaved Parmesan Cheese, Honey Dijon Vinaigrette$15.00Fried Green Tomatoes (Spring)
Pimento Cheese, Thick Cut Bacon, Tomato Jam$15.00
Grilled Artichoke Salad
Cannellini Beans, Pecorino, Pine Nuts, Lola Rosa Lettuce, Pesto Vinaigrette$16.00Grilled Brie
Grilled Wheel of Brie, Jalapeno Apricot Chutney, Toasted Baguette$15.00
Grilled Octopus
Confit Greek Fingerling Potatoes, Mediterranean Olive Mix, Roasted Tomatoes, Feta Cheese$18.00Mussel Bread
Prince Edward Island Mussels (Spring)
Chipotle Salsa Verde Broth, Blanco Tequila, Roasted Corn, Roasted Bell Peppers, Cilantro, Toasted Baguette$16.00Soup Of The Day
Ask for the Chef's daily creation$8.00Spring Flatbread Pizza
Herbed Boursin Goat Cheese Spread, Shaved Asparagus, Grilled Artichokes, Sun Dried Tomatoes, Fresh Mozzarella Cheese$15.00Spring Gnocchi
Asparagus, Mushrooms, Peas, Lemon Thyme Beurre Blanc$16.00Spring Pea Toast
$15.00
Dessert
Carrot Cake
$13.00
Bread Pudding
Ask for the daily selection$11.00Nutella Cheescake Mousse
$11.00
Crème Brûlée
Iron Bridge Signature vanilla bean creme brûlée with dark chocolate on the bottom. If you would like the dish the creme brûlée is served in, let us know and it is yours for only $10.$12.00Flourless Chocolate Cake
Flourless chocolate cake with chocolate ganache and chantilly cream$9.00Sorbet Trio
Trio Sorbet served with almond biscotti and fresh berries.$11.00
Nutella Cheescake Mousse
$11.00
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All hours
| Sunday | 11:00 am - 8:00 pm |
| Monday | 11:00 am - 9:00 pm |
| Tuesday | 11:00 am - 9:00 pm |
| Wednesday | 11:00 am - 9:00 pm |
| Thursday | 11:00 am - 9:00 pm |
| Friday | 12:00 pm - 9:30 pm |
| Saturday | 12:00 pm - 9:30 pm |
Restaurant info
Modern American cuisine finds international influences in the inspirations of our team of highly trained, professional chefs. Local produce, meats and seafood are a focal point at Iron Bridge, and central Maryland provides a multitude of options to source quality products for our farm-to-table approach to cooking.
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