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Food for Thought
kō•mmunity hub
Pickup Only
Sushi
Maguro Roll
ahi tuna, spicy tuna, cucumber, avocado, wasabi aioli, tempura crunch (GF)$17.00Sake Roll
togarashi salmon, avocado, ebi, pickled daikon, sweet soy, yuzu aioli$16.00
Ebi Roll
shrimp tempura, snow crab, spicy tuna, cucumber, avocado, crab salad, spicy mayo, fried shallot$18.00
Akuma Roll
shrimp, cream cheese, avocado, tempura fried topped with spicy fish mix and chili garlic crisp. (very spicy!!)$17.00
Unagi Roll
shrimp tempura, kanikama, cucumber, eel, avocado, sweet soy, spicy mayo, sesame$17.00Sashimi 2pc
$8.00Nigiri 2pc
$8.00Kizami Wasabi
chopped wasabi relish$4.00California Roll
crabstick, cucumber, avocado$10.00Shrimp Tempura Roll
shrimp tempura, cucumber, avocado, crunch, eel sauce (6pc)$12.00*Spicy Salmon Roll
spicy salmon, cucumber, jalapeno, avocado, lime (GF)$11.00*Spicy Tuna Roll
spicy tuna, cucumber, avocado, pickled daikon (GF)$11.00*Tekka Maki
Tuna Roll (GF)$6.00Kappa Maki
cucumber roll (GF) (V)$5.00Veggie Roll
marinated tofu, carrot, cucumber, avocado, sesame (VEG)$9.00
Small Plates
12 Jumbo chicken wings with your choice of sauce and dressing.
Edamame
Steamed edamame with yuzu salt and peppercorns. (GF)$6.00
Steamed Buns
Yuzu lobster salad, scallions, sambal aioli, sesame. (2 buns)$17.00
Cauliflower
Sweet soy, pickles, sesame, scallion. (GF) (Vegetarian)$13.00
Crispy Lettuce Wraps
Crispy rice, peanuts, cilantro, nuoc cham, NC bibb lettuce. (contains fish sauce, veg option)$12.00
Gyoza
mock chicken, ginger, carrot, black fungus, chili soy (Vegetarian) 5 pieces$14.00
Poke*
ahi tuna, macadamia nuts, wontons, masago, whiskey aged shoyu$17.00Sunomono Salad
cucumber, wakame, sesame, daikon (GF)$10.00NC Beef Tataki *
seared coulotte, ponzu, white onion, daikon$21.00Charkuterie
NC country ham, duck rillettes, foie gras, pickles, fresh herbs, toasted baguette$18.00
Large Plates
Korean Bibimbap
Wagyu short rib, sesame rice, collards, egg, pickled okra, sweet potatoes, gochujang, kimchi. (gfo)$38.00ko•an Thai Red Curry
NC rotating fish, clams, mussels, prawns, green mango chutney, steamed rice, wilted greens. (GF)$32.00Sichuan chicken
Spicy chicken thigh, scallion cornbread, wilted kale, pickled radish, hot honey. (gfo)$26.00Prawn and Grits
lap cheong sausage, shallots, chives, sambal, smoked mushrooms . (gf)$28.00Singapore Noodles
crawfish, pork belly, okra, madras curry, shitakes, egg$25.00Veg Korean Bibimbap
soy protein, sesame rice, collards, sweet potatoes, pickled okra, egg, gochujang. (GFO) (Vegan option available without egg)$22.00Veg Mushroom and Grits
shallots, chives, sambal, maitake mushrooms. (gf)$22.00Veg Singapore Noodles
Smoked tofu, okra, scallions, shitakes, madras curry, egg$22.00Wagyu Coulotte*
charred broccolini, ginger sweet potatoes, soy demi glace, confit mushrooms (GF)$40.00
NC Catfish
onion fritters, nuoc cham tartar, thai basil slaw, bibb lettuce$25.00
Cauliflower
$13.00
Sweet soy, pickles, sesame, scallion. (GF) (Vegetarian)
Request advisory
No substitutes. Additions may be charged extra.
1
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:30 pm - 9:00 pm |
| Wednesday | 4:30 pm - 9:00 pm |
| Thursday | 4:30 pm - 9:00 pm |
| Friday | 4:30 pm - 9:00 pm |
| Saturday | 4:30 pm - 9:00 pm |
Restaurant info
kō•än seeks to bring stories, food and people back to the former ān cuisines space in Cary, NC. With a focus on humble, tranquil, “food for thought,” kō•än will bring a renewed energy and feel to Cary’s dining scene. kō•än’s menu is focused on sharing food that celebrates the unsung heroes of Southeast Asian cuisine.
Location