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    Provecho

    110 South Main Street

    Crown Point, IN 46307


    Orders through Toast are commission free and go directly to this restaurant


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    Dinner Menu
    Drinks | Cocktails & Sodas
    Kids Menu
    Kitchen High 5
    Cocktail Kits
    Family Packages & Catering
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    Featured Items

    • Jumpo Sea Scallop

      $13.00
    • Kitchen High 5

      Send the kitchen home smiling. This item is given to the kitchen staff as a gratuity at the end of the night. Salud. Buen Provecho.
      $5.00
    • Queso Fundito

      Queso chihuahua and Oaxaca
      $9.00

    Dinner Menu

    Off-Menu Highlights

    • GLS, Ryan Patrick , Riesling

      $11.00
    • BTL Ryan Patrick, Reisling, 2023

      $32.00
    • Banshee, Pinot Noir Half Bottle

      $20.00
    • Sazerac Rye 100

      $14.00
    • Old Forester 1924

      $24.00
    • Chicharron

      $12.00
    • Wood-Fired Asparagas

      Crispy chorizo, paprika aioli, cured yolk, bayou belle sweet potato espuma
      $13.00
    • Coconut Panna Cotta

      $11.00
    • Bookers - Barry's Batch 2025-1

      $20.00
    • Weller Antique 107 Bourbon

      $24.00
    • Woodford Double Double Oaked

      $24.00
    • Old Forester Barrel Strength Rye

      $24.00

    Main Menu

    • Salsa

      Salsa Roja, Verde, or Roja Picante
    • Small Guacamole

      Red onion, tomato, cilantro, jalapeno, Wood-fired pineapple, mango, & habenero
      $12.00
    • Large Guacamole

      Red onion, tomato, cilantro, jalapeno Wood-fired pineapple, mango, habenero
      $18.00
    • Queso Fundito

      Queso chihuahua and Oaxaca
      $9.00
    • Wood-Fired Shishitos

      Charred ancho & spring onion mancha, huitlachoche aioli, freso cheese, crispy garlic
      $13.00
    • Beets and Burrata

      roasted red beets, orange beet and citrus puree, pistachio, burrata, pumpkin seed oil, grilled bread
      $15.00
    • Ceviche

      $21.00
    • Empanadas - Four

      ▪ Ribeye, poblano, Oaxaca, olive, egg, chimichurri, three chile guava ▪ Shrimp, ngerling potato, Oaxaca, morita chiles, aji amarillo aioli ▪ “Nogada” Wagyu beef & pork picadillo, walnut sauce, pomegranate ▪ Winter squash, brussel sprout, ngerling potato, cotija, lime crema
      $18.00
    • Empanadas - Two

      ▪ Ribeye, poblano, Oaxaca, olive, egg, chimichurri, three chile guava ▪ Shrimp, ngerling potato, Oaxaca, morita chiles, aji amarillo aioli ▪ “Nogada” Wagyu beef & pork picadillo, walnut sauce, pomegranate ▪ Winter squash, brussel sprout, ngerling potato, cotija, lime crema
      $10.00
    • Quesabirria Croquettes

      $15.00
    • Crispy Brussels

      Crispy brussels, cauliflower, fingerling potato, spiced honey, cotija cheese, garlic aioli.
      $16.00
    • Camarones a La Cucarachas

      $15.00
    • Brazillian Cheese Bread

      “Brazillian cheese bread,” tomate frite, coconut, cotija
      $13.00
    • Shrimp Tacos

      grilled shrimp, salsa macha, kiwi and tomatillo pico, cilantro
      $15.00
    • Steak Tacos

      Steak, avocado salsa, white onion, cilantro, fresco cheese.
      $16.00
    • Veggie Tacos

      Brussels, cauliower, rainbow ngerlings, chihuahua, cheese, cilantro
      $15.00
    • Chorizo Tacos

      howe farms chorizo, lime crema, ridish
      $13.00
    • (1/2#) Carnitas

      1/2 lb Citrus marinade, arroz con gandules or borracho beans, yucca, house-made corn tortillas
      $25.00
    • (1#) Arrachera Fajitas

      1 lb Wood-red skirt steak, sautéed fajita vegetables, arroz con gandules or borracho beans, corn tortillas
      $55.00
    • Scallop & Short Rib

      Braised short rib birria, jumbo sea scallops, sweet plantain, poblano grits
      $43.00
    • El Encutentro

      Maseca battered onion rings, arroz con gandules, borracho beans, poblano grits, mojo picon, chimmichurri
      $135.00
    • 8 oz. Filet

      Spring garlic compound butter, asparagus, "esquites", chile threads, ancho adobo
      $55.00
    • Surf and Turf

      8oz wood-fired filet & 8 oz cold water lobster tail, spring garlic compound butter, asparagus, "equites", chile threads, ancho adobo
      $87.00
    • 20 oz. NY Strip

      Red pepper chimichurri, crispy fingerlings, salsa huacaina
      $53.00
    • Howe Farms Pork Chop

      Howe Farms Nose-to-Tail Program | Crown Point, Indiana Garlic & turmeric adobo, crispy brussels, poblano grits
      $30.00
    • Brazillian Coconut Chicken

      grilled half chicken, coconut curry, arroz, brussels
      $34.00
    • Chile Relleno

      Stuffed coal roasted poblano, butternut squash, Oaxaca, salsa kolito, epazote.
      $20.00
    • Bangs Island Mussels

      spanish chorizo, saffron, cream, white wine
      $21.00
    • Wood Fired Crab Claws

      Romesco, pan a la parilla, crispy shrimp, mango habanero salsa, chile threads
      $38.00
    • Pulpo

      Wood-fired octopus, chiles mecos, fingerlings, huitlocoche aioli, avocado
      $23.00
    • Walleye

      Costra de maiz, peanut chile salsa, fingerlings
      $29.00
    • Halibut Moqueca

      Roasted peppers, onions, tomato, coconut, scallion, crispy hominy
      $32.00

    Sides & Additions

    • Side of Rice

      Arroz con gandules, achiote, and cilantro.
      $6.00
    • Borracho Beans

      $6.00
    • Pablano Grits

      $9.00
    • Yucca Fries

      $8.00
    • Sweet Plantains

      $10.00
    • Jumpo Sea Scallop

      $13.00
    • 8 oz. Lobster Tail

      $32.00
    • EMPANADA DISK PACK

      $5.00

    Desserts

    • Churros de Bolsa

      Bag of churro doughnuts, mexican chocolate and berry dipping sauce.
      $10.00
    • Sugar Skull Mille Feuille

      Chocolate mousse, vanilla custard, champurrado, atole
      $12.00
    • Flan

      Fresh berry salsa, creme chantilly, sugar glass
      $13.00
    • Tenochtitlan Lava Cake

      Graham cake, ancho chocolate molten center, smoked vanilla ice cream
      $14.00
    • Acai Berry Tart

      Acai berry curd, orange brulee, vanilla bean whip, caramel, mint, berries.
      OUT OF STOCK
      $13.00
    • Acaii Strawberry Ice Cream

      Graham cake, ancho chocolate molten center, smoked vanilla ice cream
      $5.00
    • Key Lime Ice Cream

      OUT OF STOCK
      $5.00
    • Smalltown Coffee Hoja Santa

      $5.00
    • Madagascar Vanilla Bean

      $5.00
    • Canela Ice Cream

      $5.00
    • Black Banana Ice Cream

      $5.00
    • Tres Leches Cake

      Champagne macerated strawberries, blueberry coulis, dark chocolate curls
      $12.00

    Drinks | Cocktails & Sodas

    Cocktail Kits

    • Cocktail Howler Kit 32oz

      Kits to make your favorite Provecho cocktails right at home. Enjoy a Papacito, Black & Gold, Escobar, and many other signatures right from your own home bar!
      $40.00

    THC Drinks

    • Cycling Frog

      $8.00
    • Del Rey

      $8.00

    Mocktails

    • Chamoy Chiller

      $7.00
    • Blushing Bubbles

      $13.00

    Kids Menu

    • Cheese Quesadilla

      $8.00
    • Chicken Quesadilla

      $9.00
    • Steak Quesadilla

      $10.00
    • Chicken Tacos

      $8.00

    Kitchen High 5

    • Kitchen High 5

      Send the kitchen home smiling. This item is given to the kitchen staff as a gratuity at the end of the night. Salud. Buen Provecho.
      $5.00

    Cocktail Kits

    • Cocktail Howler Kit 32oz

      Kits to make your favorite Provecho cocktails right at home. Enjoy a Papacito, Black & Gold, Escobar, and many other signatures right from your own home bar!
      $40.00

    Family Packages & Catering

    Fajita Family Style Packages

    All packages include: Rice, beans, toppings, chips, salsa, guacamole, and a choice of tortillas.
    • 1# Family Package

      Package includes 1 lb. protein of your choice, rice, beans, toppings, chips, salsa, small guacamole, and a choice of 15 tortillas. Toppings include: onion, cilantro, limes, avocado salsa, queso fresco.
    • 2# Family Package

      Package includes 2# of a protein of your choice, rice, beans, toppings, chips, two salsas, two small guacamoles, and a choice of 30 tortillas. Toppings include: onion, cilantro, limes, avocado salsa, queso fresco.
    • Extra Corn Tortillas (15)

      $2.25
    • Extra Flour Tortillas (15)

      $3.25

    Take & Bake Empanadas

    • Take & Bake Empanadas (6)

      $24.00
    • Take & Bake Empanadas (12)

      $48.00

    A La Carte Catering

    • Gratuity for Event

    • Salsa Trio & Chips

      $8.00
    • Salsa & Chips

      Your choice of roja, verde, or picante. Served with chips.
      $3.00+
    • Guacamole & Chips

      Your choice of traditional pico de gallo or grilled pineapple mango habanero. Served with chips.
      $15.00+
    • Poblano Grits

      $35.00+
    • Patatas Bravas

      $35.00+
    • Beet Salad

      $100.00
    • Brussel Sprout Tacos

      $14.00
    • 1/2# Carnita (Protein Only)

      $14.00
    • Arrachera (Protein Only)

      $28.00+
    • Churros

      $40.00+
    • Rental: Projector & Screen

      $200.00
    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    EMPANADA DISK PACK

    $5.00
    1

    All hours
    Sunday11:00 am - 3:00 pm, 4:00 pm - 7:30 pm
    MondayClosed
    Tuesday4:00 pm - 8:45 pm
    Wednesday4:00 pm - 8:45 pm
    Thursday4:00 pm - 8:45 pm
    Friday4:00 pm - 9:45 pm
    Saturday11:00 am - 3:00 pm, 4:00 pm - 9:45 pm
    Restaurant info

    Food for gathering, buen provecho At Provecho, fine dining is an experience rooted in connection—meant to be savored together. Our menu draws inspiration from the flavors of Latin America and Spain, brought to life through bold ingredients, thoughtful technique, and dishes designed to bring people together. From intimate tables to communal seating, Provecho creates space for conversation, celebration, and shared moments. Located in the heart of Downtown Crown Point, we invite guests into an elegant setting defined by culinary excellence, custom cocktails and mocktails, and a front-row view of the Historic Square District.

    Location

    110 South Main Street, Crown Point, IN 46307

    Directions