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    Indian

    Samudhra

    3391 NJ-27

    Unit #107

    Franklin Park, NJ 08823


    Orders through Toast are commission free and go directly to this restaurant


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    Hours

    Directions

    Soups
    Vegetarian Appetizers
    Non-Vegetarian Appetizers
    Tandoor
    Vegetarian Entrees
    Non-Vegetarian Entrees
    Rice
    Breads
    Luncheon
    Samudhra Specialties
    Kids Menu
    Desserts
    Drinks
    Extras
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    Featured Items

    • Panasakaya Pulao

      Our signature recipe, made with jackfruit, our chef's special spices and basmati rice
      $28.00
    • Hyderabadi Murgh Dum Biryani

      An authentic recipe from Hyderabad, in which succulent bone-in chicken pieces are marinated in special yakhni spices, then carefully layered with basmati rice, caramelized onions and cooked in a sealed pot to lock the aroma
      $28.00
    • Tandoori Roti

      $7.00

    Soups

    • Kokum Rasam

      Tangy soup made from the extract of a Konkan fruit with Indian tempering in clarified butter
      $12.00
    • Nimbu Rasam

      Tomato lime soup, with Indian tempering in clarified butter
      $12.00
    • Kozhi Charu

      Chicken bone-in soup, cooked with the goodness of spices from Southern India
      $14.00
    • Gosht Shorba

      Goat bone stew, cooked with minimal spices from Southern India
      $16.00

    Vegetarian Appetizers

    • Aloo Tikki (4 Pcs)

      Mashed potatoes, shallow fried to give a crispy outer layer with inner stuffing
      $18.00
    • Chotte Samosa’s (6 Pcs)

      A spiced onions filled savoury puff pastry
      $18.00
    • Chatpata Gobi

      Mild tantalizing sweet & tangy cauliflower
      $18.00
    • Aloo Papdi Chaat

      A medley of crunchy fritters, fluffy shredded potatoes, topped with sweet yogurt, tamarind sauce, onion, tomato and small pieces of crunchy noodles made from chickpea flour paste.
      $18.00
    • Palak Chaat

      Slightly battered fresh spinach, served with topping of yogurt, tamarind sauce, onion, tomato and a generous sprinkle chef's special masala
      $20.00
    • Dahi Ke Kebab

      A delectable dish made with fried scoops of hung curd, slightly coated with bread crumbs and chef's special dressing
      $20.00
    • Paneer Bullet (5 Pcs)

      A delightful and tangy cottage cheese sticks, infused with diced jalapenos and chef's special spices
      $20.00
    • Mysore Bonda (5 Big Pcs)

      Crispy fritters, made from fermented yogurt batter
      $20.00
    • Punugulu (10-12 Pcs)

      Crispy and soft fried dumpling, made from white lentil batter
      $22.00
    • Kanda Bajji

      Fritters, made with onion, dipped in a chickpea batter.
      $22.00
    • Mirchi Bajji (5 Pcs)

      Green chilli fritter, stuffed with goodness of onions, peanuts and tamarind
      $24.00

    Non-Vegetarian Appetizers

    • Andaa Chaat

      Battered eggs, served with toppings of chopped onions, tomatoes and sprinkled with delicate chickpea noodles
      $18.00
    • Kodi 65

      Succulent pieces of red-hot boneless chicken, cooked with authentic spices
      $22.00
    • Molagapodi Kozhi Varuval

      Boneless chicken cooked with fiery, coarse spice blend to give a flavorful punch.
      $22.00
    • Murgh Kalimirch

      A flavorful dish, made with boneless chicken dry rubbed with black pepper and other spices
      $22.00
    • Murgh Mini Sliders

      Soft mini sliders stuffed with a savory pulled chicken filling marinated with mayonnaise, onions, cilantro.
      $24.00
    • Murgh Momos

      Fried dumplings stuffed with chef's special flavourful chicken filling.
      $24.00
    • Haleem Bites

      Iconic Hyderabadi Haleem infused with cashews, coated with breadcrumbs and made into delicious bites
      $26.00
    • Gosht Sukka

      A bone-in goat delicacy, made with house spices, slow-cooked with onions until dry
      $28.00
    • Khandari Machli

      Fish fingers, coated with chef's special batter and cooked to perfection
      $28.00
    • Jhinga 369

      Batter coated shrimp, cooked to perfection with chef's special spice blend
      $30.00
    • Kurkuri Jhinga

      Slightly battered loose shrimp, cooked with chef's special spice blend.
      $30.00

    Tandoor

    • Tandoori Chat

      A medley of pineapple, green apple, broccoli, serrano pepper flavored with a blend of special spices
      $22.00
    • Katahal Seekh Kebab

      Jackfruit, milk fudge, onion blended with chef's special spices, skewered in clay oven
      $22.00
    • Paneer Tikka

      Succulent cottage cheese cubes, marinated in our chef's special spices which gives an irresistible aroma
      $22.00
    • Murgh Tikka

      Tender boneless chicken pieces, marinated in chef's special spice blend and cooked to perfection
      $24.00
    • Murgh – e – Kalmi (5 Pcs)

      Delicious & Juicy Chicken drumsticks, marinated in yogurt, authentic spices and cashew powder
      $24.00
    • Murgh Malai Tikka

      This is a juicy mouthwatering grilled chicken dish, marinated in garlic, lemon, house spices and fresh cream
      $24.00
    • Murgh Aatish Burra (5 Pcs)

      Boneless chicken pieces, marinated twice in different marinade mixtures to infuse a rich combination of flavor
      $24.00
    • Murgh Bhut Jolokia Tikka

      Super hot, fiery boneless grilled chicken, marinated in chef's special spice blend using ghost peppers
      $26.00
    • Gosht Seekh Kebab

      Minced goat, with aromatic spices and herbs skewered in tandoor
      $28.00
    • Machi Tikka

      Luscious salmon fish dry-rubbed with tantalizing spices cooked in tandoor
      $32.00
    • Jhinga Tikka

      Shrimp, marinated in lip-smacking spices cooked in tandoor on skewers
      $32.00
    • Lamb Chops (4 Pcs)

      Succulent lamb chops, full of rich Indian flavors, cooked in tandoor, with a chef's special spices
      $48.00

    Vegetarian Entrees

    • Yellow Dal Tadka

      Tempering of yellow lentil with cumin seeds, mustard seeds, garlic, chillies and, curry leaves in clarified butter
      $24.00
    • Chikkar Chole

      A versatile dish made from protein-rich chickpea, potatoes cooked with chef's special spices.
      $24.00
    • Dal Makhani

      Black lentils, cooked with butter in traditional Indian spices
      $26.00
    • Malai Kofta

      Delicious melt in the mouth cottage cheese, in a creamy, rich, mild and cashew based gravy
      $26.00
    • Tawa Paneer

      Soft cottage cheese pieces, are simmered in aromatic spices in light tomato gravy with crispy vegetables
      $26.00
    • Masala Methi Paneer

      Cottage cheese cubes, cooked in dried fenugreek leaves, with a tasty cashew gravy, garlic and onion
      $26.00
    • Paneer Tikka Masala

      Delicious creamy & flavorful dish, made with grilled fresh cottage cheese in spiced tomato gravy
      $26.00
    • Paneer Makhani

      Mildly sweet & creamy dish, made with fresh cottage cheese, in a tomato based gravy with chef's special spices
      $26.00
    • Aloo Gobi Masala

      Comforting vegetarian dish with potatoes and cauliflower cooked with a fragrant blend of aromatic spices
      $26.00
    • Palak Nadru Sabzi

      Traditional vegetarian curry that combines tender spinach with sliced lotus stem in an aromatic, mildly spiced gravy
      $26.00
    • Phool Makhana Masala

      Puffy, crispy lotus seeds, cooked in a flavorful gravy
      $28.00
    • Hyderabadi Baingan Masala

      A rich eggplant curry made with dry coconut, tamarind, cashew and chef's special spices
      $28.00
    • Nizami Handi

      A Medley of veggies, enriched with cashew paste, cream, and gently flavored with whole spices in a velvety gravy
      $28.00

    Non-Vegetarian Entrees

    • Murgh Ka Bharta

      Tender boneless pulled chicken, cooked in gravy using our chef's special spices and garnished with egg
      $30.00
    • Gongura Kodi

      Luscious boneless chicken, cooked with tender sorrel leaves and special spices made with famous house spices
      $30.00
    • Andhra Kodi Kura

      Andhra style bone-in chicken curry, prepared with special spice blend hand prepared in our kitchen
      $30.00
    • Murgh Tikka Masala

      Our freshly Grilled chicken pieces are cooked in gravy using special blend of spices and clarified butter
      $30.00
    • Murgh Dilliwala

      Succulent boneless chicken, in tomato-based gravy cooked in clarified butter with chefs special marinade
      $30.00
    • Murgh Ka Gosht Keema

      Tender julienne chicken, minced goat cooked in aromatic gravy using our chef's special spices.
      $32.00
    • Dum Ka Murgh

      A traditional Hyderabadi slow-cooked chicken dish, made with tender bone-in chicken, marinated in traditional spice blend, cashew nut & rich flavorful almond based gravy, garnished with egg
      $32.00
    • Pasanday Gosht

      A Hyderabadi delicacy, made of tender bone-in goat, marinated in yogurt, cooked with our various fresh handmade spices prepared in our kitchen
      $34.00
    • Laal Maas Gosht

      This bone-in goat dish is cooked in a variety of spices with a burst of red chillies cooked in clarified butter
      $34.00
    • Telangana Mekapothu Kura

      Tender bone-in goat, cooked in special spices hand prepared in our kitchen
      $34.00
    • Nellore Chepala Pulusu

      Fish cooked in a delectable and mouthwatering tangy raw mango-flavored gravy, from the southern part of India
      $36.00
    • Chingri Malaikari

      A aromatic and silky shrimp curry sauteed in coconut milk along with chef's special blend spices
      $36.00

    Rice

    • Hyderabadi Murgh Dum Biryani

      An authentic recipe from Hyderabad, in which succulent bone-in chicken pieces are marinated in special yakhni spices, then carefully layered with basmati rice, caramelized onions and cooked in a sealed pot to lock the aroma
      $28.00
    • Hyderabadi Gosht Dum Biryani

      An authentic recipe from Hyderabad, in which succulent bone-in goat pieces are marinated in special yakhni spices, then carefully layered with basmati rice, caramelized onions and cooked in a sealed pot to lock the aroma
      $32.00
    • Natukodi Pulao

      A traditional recipe, made with bone-in country chicken, whole spices and cooked with basmati rice
      $34.00
    • Subzi Dum Pulao

      Our signature recipe inspired by Hyderabadi Dum Biryani, made with assorted veggies, marinated in yakhni spices, layered with basmati rice, caramelized onions and cooked in a sealed pot
      $26.00
    • Panasakaya Pulao

      Our signature recipe, made with jackfruit, our chef's special spices and basmati rice
      $28.00
    • Bisi Bele Bath

      Hot Lentil Rice is prepared with rice, lentils, vegetables, clarified butter, tamarind and topped with peanuts
      $26.00
    • Curd Rice

      A quintessential comfort food, made of cooked rice mixed with yogurt and Indian tempering
      $24.00
    • Jeera Rice

      Aromatic basmati rice, tempered with cumin seeds and clarified butter
      $16.00
    • Plain Rice Plate

      A bowl of cooked plain white rice
      $10.00

    Breads

    • Tandoori Roti

      $7.00
    • Phulka (Roti - 2Pcs)

      $10.00
    • Plain Naan

      $7.00
    • Butter Naan

      $8.00
    • Garlic Naan

      $8.00
    • Chilli Garlic Naan

      $8.00
    • Rosemary Naan

      $8.00
    • Cheese Chilli Naan

      $10.00
    • Paratha

      Can choose any one between lacha (layered), onion, potato or cauliflower.
      $10.00
    • Pizza Naan

      Traditional naan as a base, layered with marinara sauce, topped with onion, bell pepper & mozzarella cheese
      $18.00
    • Assorted Naan Basket

      Basket of one butter naan, garlic naan, chilli garlic naan & rosemary naan
      $28.00
    • Poori ( 3 Pcs )

      $12.00
    • Batura ( 2 Pcs )

      $12.00

    Luncheon

    • Idli (4 Pcs)

      Steamed rice cakes, made with fermented white lentils and rice batter
      $20.00
    • Mini Uttapam (3 Pcs)

      Crispy donut shaped fritters, made with white lentils and soaked in thick curd
      $20.00
    • Dosa

      (Choice of either plain, onion, cheese or masala) Crispy and fragile Indian crepe, made with finely fermented batter of rice and lentils with choice of stuffing
      $22.00
    • Poori Bhaji (3 Pcs)

      A wholesome combination of two dishes, medium spiced boiled potato curry and whole wheat puffed roti
      $24.00
    • Chole Bhature

      An authentic North Indian gravy, made with white spiced chickpeas paired with fluffy flour bread
      $26.00

    Samudhra Specialties

    • Kodi Kura Chitti Gaare

      Crispy mini donut shaped fritters, made with white lentils served with, home style bone-in country chicken curry
      $32.00
    • Ragi Sankati - Natu Kodi Pulusu

      Finger millet served as moist porridge, along with home-style country chicken curry
      $34.00
    • Hyderabadi Gosht Haleem

      This is a delicacy from the Nizam's Kitchen in Hyderabad. Goat slow cooked with lentils, wheat and spices
      $34.00

    Kids Menu

    • Mac & Cheese

      $12.00
    • Paneer Wrap

      $14.00
    • Chicken Tikka Wrap

      $18.00
    • Chicken Pakoda

      $18.00

    Desserts

    • Double Ka Meetha

      Dulcified dessert, made using bread slices and milk, garnished with nuts for a delicious experience
      $16.00
    • Falooda

      A dessert drink, made with layers of vermicelli, basil seeds, sweetened milk, ice cream, rose syrup and nuts
      $16.00
    • Chocolate Brownie with Ice Cream

      Delicious chocolate brownie, smothered in rich chocolate fudge, and topped with vanilla ice cream
      $16.00
    • Qubani Ka Meetha

      An authentic Hyderabadi dessert, made with dried apricots, topped with ice cream
      $18.00
    • Malpua Rabdi

      Nectarous and fluffy fried pancakes, dipped in sugar syrup, served with condensed milk and garnished with nuts
      $18.00
    • Pala Thalikalu

      A traditional sweet dish made with handmade thick rice noodles, milk, jaggery and garnished with cashews and raisins
      $18.00
    • Jumbo Jamun

      Luscious, extra large-sized Indian festive dessert, made with milk solids and condensed milk garnished with nuts
      $18.00
    • Samudhra Delight

      Pure deliciousness of apricot, cake and custard brought together for a delightful flavor
      $18.00

    Drinks

    • Madras Filter Coffee

      $7.00
    • Hyderabadi Chai

      $7.00
    • Mango Lassi

      $12.00
    • Masala Chaas

      $8.00
    • Jigarthandai

      $12.00

    Extras

    • Masala Peanuts

      Crunchy fried peanuts mixed with tangy and spicy onion, tomato mix
      $14.00
    • Masala Kaju

      Crunchy fried cashew nuts, tossed in salt and pepper
      $18.00
    • Boiled Egg - 1 Nos

      $3.00
    • Onion Salad - Sliced Onions, Lime, Chillies (16 oz)

      $10.00
    • Mirchi Ka Salan (8 oz)

      $6.00
    • Raita (16 oz)

      $8.00

    Poori Bhaji (3 Pcs)

    $24.00

    A wholesome combination of two dishes, medium spiced boiled potato curry and whole wheat puffed roti

    Request advisory
    No spice level adjustments can be made. Depending on size of order Preparation time approximately takes minimum 15 mins to maximum 60 mins.
    1

    All hours
    Sunday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Monday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Tuesday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Wednesday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Thursday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Friday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Saturday11:30 am - 3:00 pm, 6:00 pm - 10:00 pm
    Restaurant info

    Premium Restaurant & Lounge.

    Location

    3391 NJ-27, Unit #107, Franklin Park, NJ 08823

    Directions