Tenma Beer Project 6510 San Pablo Ave

West Coast IPA brewed with Riwaka, Mosaic, and Krush. 6.8% ABV

West Coast Pilsner brewed with Mosaic and Nelson, 5.4% ABV.

French style pilsner brewed with flaked corn and Aramis, 4.6% ABV

West Coast IPA brewed with Citra, Mosaic, and HBC 586. 6.8% ALC/VOL

West coast pale ale brewed with Mosaic, Simcoe, and Strata. 5.6% ABV

Hazy IPA bewed with Citra and Nelson, 6.5% ABV

Lager brewed with flaked rice and Saphir hops. 4.2% ABV

German style pilsner brewed with Weyermann Bohemian Pilsner malt, Hallertau Mittlefruh, Saphir, and Sterling. 5.0% ABV

German Maibock. 6.7% ABV

German style brown lager. 4.8%

Robust porter brewed with Maris Otter, Roasted Malt, and Caramel Malt, 5.8% ABV

Brewed with Mosaic, Citra, and Krush. 6.8% ABV

Bourbon Barrel Aged Dopplebock, 11.6% ABV. Aged in 1792 and Russell's Reserve bourbon barrels.

Barleywine aged in Home Base Spirits bourbon barrels, 13.6% ABV