Tenma Beer Project 6510 San Pablo Ave

West Coast IPA brewed with Riwaka, Mosaic, and Krush. 6.8% ABV

German Pilsner with Hallertau Mittelfruh and Weyermann Pilsner - 4.9% ABV

West Coast Pilsner brewed with Mosaic and Nelson, 5.4% ABV.

Pale Ale brewed with Simcoe, 5.6% ABV

French style pilsner brewed with flaked corn and Aramis, 4.6% ABV

West Coast IPA brewed with Citra, Mosaic, and HBC 586. 6.8% ALC/VOL

Lager brewed with flaked rice and Saphir hops. 4.2% ABV

Hazy IPA bewed with Citra and Nelson, 6.5% ABV

German style brown lager. 4.8%

Robust porter brewed with Maris Otter, Roasted Malt, and Caramel Malt, 5.8% ABV

German Maibock. 6.7% ABV

Brewed with Mosaic, Citra, and Krush. 6.8% ABV

Bourbon Barrel Aged Dopplebock, 11.6% ABV. Aged in 1792 and Russell's Reserve bourbon barrels.

Barleywine aged in Home Base Spirits bourbon barrels, 13.6% ABV