Join Team Deliciouser for an Autumn soup and focaccia workshop led by Chef Raven and Chef Patrick! Chef Raven’s signature focaccia is a beloved favorite on our restaurant menu. During this interactive Autumn supper, she will reveal her expert secrets for crafting exceptional focaccia and Patrick will demonstrate how to achieve rich, deeply flavored soups. The ticket includes Misoyaki-spiced squash soup, salad, focaccia, and a light dessert and recipes to take home.
This memorable experience features a guided tour of our spice lab, engaging kitchen stories, and insightful conversations on culinary technique and seasonality.
Guests will walk away with practical new skills, fresh culinary inspiration, and the confidence to recreate these delicious dishes at home.
Bar & Shopping @ 5:30 p.m.
Workshop & Dinner @ 6:15 p.m.
Tickets: $80
Your $25 reservation deposit will be subtracted from your final bill
We offer a 3% discount on final payment with cash
If you are unable to make it, please cancel your reservation as soon as possible. We'll do our best to rebook/refund you.
Cancelations within 48 hours are non-refundable.
Experience Policy
Dietary restrictions and allergies: Contact us before booking if you have any any dietary needs or allergies. With advance notice, our chefs may be able to provide limited accommodations.
Mobility and table preferences: Our dining room includes both high and low tables. Please note any mobility needs or table preferences in your visit notes.
Seating requests: To sit with specific guests who are also attending, share your preferences now. We’ll do our best to accommodate them.
Group ticket purchases: If one person buys tickets for the group, the full reservation deposit must remain on that person’s check. The reservation system cannot split the deposit across multiple checks.
