Chef of the Year Dinner - Tuesday, June 23rd
Celebrate Madison Magazine's 2026 Chef of the Year Patrick O'Halloran with a special five-course dinner at The Deliciouser (931 E. Main St.) on June 23 at 6:15 p.m. Across three decades in Madison restaurants - including Lombardino's, The Old Fashioned and Tipsy Cow — this chef has built a local legacy of culinary talent. Now at The Deliciouser, O'Halloran's small-batch spice blend company, restaurant and events venue, this seasoned chef is letting his travels and passion for ingredients guide dishes that each tell a story. Even more to celebrate! Madison Magazine's 2023 Chef of the Year Sean Pharr (Mint Mark, Muskellounge and Sporting Club, Hank's Burgers & Fish Fry) and 2025 Chef of the Year Evan Dannells (Cadre, Lola's Hi/Lo Lounge) will join O'Halloran to each create one of five special courses. Graphics provided by: Carol Shufro, Tim Burton, and Nikki Hansen. Bar & Shopping @ 5:30 p.m. Dinner @ 6:15 p.m. Tickets: $150 Your $25 reservation deposit will be subtracted from your final bill We offer a 3% discount on final payment with cash
Available Times
~ Dietary Restrictions – Let us know if you have any dietary needs or allergies prior to booking since our chefs can make limited accommodations. ~ Seating Requests – If you would like to be seated with specific guests who are also attending, please share those preferences now. We’ll do our best to honor requests. ~ Mobility/Seating Preferences - Our dining room has a mix of high & low tables, if you have any mobility issues or preferences please list them in the special requests.