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    American

    The Gorge Eatery

    500 Bridge St

    Weissport, PA 18235


    Orders through Toast are commission free and go directly to this restaurant


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    DINNER
    BAR CONFERENCE
    Pickup Only
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    Featured Items

    • HONEY CHICKEN

      Buttermilk-marinated, breaded, and fried Bell & Evans chicken breast, gruyere, honey glaze, dill pickle slaw, on a Portuguese sweet bun
      $13.00
    • FIRESIDE CHICKEN SAMMIE

      Buttermilk-marinated, breaded, and fried Bell & Evans chicken breast, topped with cheddar, bacon, chipotle aioli, pickles, arugula, on a Portuguese sweet bun GF*
      $13.00
    • BAD FARM CHEESE CURDS

      B.A.D. Farm cheese curds, buttermilk battered, fried, and topped with rosemary infused maple syrup and everything seasoning.
      $13.00

    DINNER

    SNACKS & SHAREABLES

    • BAD FARM CHEESE CURDS

      B.A.D. Farm cheese curds, buttermilk battered, fried, and topped with rosemary infused maple syrup and everything seasoning.
      $13.00
    • TRUFFLE PARMESAN FRIES

      Fresh cut fries, white truffle oil, parmesan peppercorn aioli, parsley
      $14.00
    • GRILLED EGGPLANT

      Stuffed with herby ricotta, blistered cherry tomato jam, and dressed arugula, finished with walnut pesto breadcrumbs
      OUT OF STOCK
      $11.00
    • SHORT RIB BAO BUN SLIDERS

      Braised short rib, sesame cabbage slaw on fresh bao buns
      $14.00
    • HOT HONEY SHRIMP

      Spiced shrimp drizzled with hot honey over a fresh cucumber onion salad
      $14.00

    GREENS

    • CITRUS CRUNCH SALAD

      Organic spring mix, orange segments, almond slivers, carrot ribbons, watermelon radish, blood orange ginger dressing V GF
      $13.00
    • MEDITERRANEAN SALAD

      Organic spring mix, cucumber, crispy chickpeas, roasted red peppers, marinated feta, honey herb vinaigrette V GF
      $13.00

    HANDHELDS

    • BLT BURGER

      Flame-grilled Gauker Farms beef patty, American cheese, balsamic marinated tomatoes, candied bacon, spring mix, walnut pesto aioli, on a Portuguese sweet bun
      $15.00+
    • HORSEY BURGER

      Flame-grilled Gauker Farms beef patty, gruyere, sauteed mushrooms, crispy shallots, arugula, horsey aioli, on a Portuguese sweet bun
      $15.00+
    • CHEESEBURGER

      Flame grilled Gauker Farms patty, topped with American cheese, on a sweet Portuguese bun GF*
      $11.00
    • PLAIN BURGER

      Flame grilled Gauker Farms patty, on a sweet Portuguese bun
      $10.50
    • PLAIN CHICKEN SAMMIE

      Buttermilk marinated and breaded Bell & Evans chicken breast on a sweet Portuguese bun GF*
      $10.00
    • FIRESIDE CHICKEN SAMMIE

      Buttermilk-marinated, breaded, and fried Bell & Evans chicken breast, topped with cheddar, bacon, chipotle aioli, pickles, arugula, on a Portuguese sweet bun GF*
      $13.00
    • HONEY CHICKEN

      Buttermilk-marinated, breaded, and fried Bell & Evans chicken breast, gruyere, honey glaze, dill pickle slaw, on a Portuguese sweet bun
      $13.00
    • WRAP OF THE MOMENT

      $12.00

    CHEF'S SELECTION

    • PETITE FILET MIGNON

      Flame-grilled locally sourced petite beef tenderloin, horseradish and caramelized onion puree, crispy shallots, roasted garlic mashed potatoes, seasonal vegetable
      $48.00
    • SALMON ENTREE

      Wild-caught sockeye salmon, coconut curry broth, jasmine rice, fresh snap pea salad
      $24.00
    • CHICKEN ENTREE

      Pan-seared Bell & Evans chicken breast, Moroccan spice and preserved lemon sauce, Calabrian chili infused orzo, seasonal vegetable
      $24.00
    • PORK ROULADE

      Slow roasted Liberty Acres pork loin, apple fennel stuffing, blood orange gastrique, roasted Galen glen fingerling potatoes, seasonal vegetable
      OUT OF STOCK
      $24.00
    • GNUDI

      Ricotta and semolina dumpling pasta, lemon cream sauce, fresh spring greens, fresh parmesan
      $23.00
    • SHRIMP ENTREE

      Harissa spiced shrimp, roasted red pepper sauce, crispy cheddar corn cake, seasonal vegetable
      $25.00
    • GAUKER FARM STRIP STEAK

      Flame grilled Gauker steak, chimichurri sauce, wedge fries, seasonal vegetable
      $29.00

    SIDES

    • MAC AND CHEESE

      $7.00
    • 1/2 ORDER FRIES

      Served with malt vinegar aioli
      $5.00
    • FRESH CUT FRIES

      Served with malt vinegar aioli
      $10.00
    • 1/2 ORDER POUTINE

      Fresh cut fries, gravy, and BAD Farm cheese curds
      $8.00
    • POUTINE

      Fresh cut fries, gravy, and BAD Farm cheese curds
      $15.00
    • SEASONAL VEGETABLE

      $5.00

    KIDS

    • KIDS CHICKEN

      $6.00
    • KIDS MAC AND CHEESE

      $5.00
    • KIDS GRILLED CHEESE

      $5.00

    DESSERTS

    • PEANUT BUTTER PIE

      $7.00
    • LEMON BUTTER CAKE

      Cherry compote, whipped cream
      $10.00
    • CHEESECAKE

      $7.00
    • BROWNIE SUNDAE

      $10.00

    BAR CONFERENCE

    LUNCH

    • TRUFFLE BURGER

    • CLASSIC CHICKEN

    • MEDITERRANEAN WRAP

    1/2 ORDER POUTINE

    $8.00

    Fresh cut fries, gravy, and BAD Farm cheese curds

    Customize your item

    TOPPINGS

    Optional
    1

    All hours
    Sunday11:00 am - 2:00 pm
    MondayClosed
    TuesdayClosed
    WednesdayClosed
    Thursday4:00 pm - 8:00 pm
    Friday12:00 pm - 8:00 pm
    SaturdayClosed
    Restaurant info

    Scratch cooking | Farm-to-table focused

    Location

    500 Bridge St, Weissport, PA 18235

    Directions