Town San Carlos

For Take Home Only- Bulleit Bourbon, Luxardo Maraschino Liqueur, unsweetened iced tea, cold pressed lemon juice, marinated Amerena cherries. One quart yields 6 cocktails, instructions included.

For Take Home Only- Herradura Blanco, fresh lime juice, agave nectar. One quart yields 6 cocktails, instructions included.

For Take Home Only- Aged in our own barrel for 14 days. Dickel #8 whisky, Cinzano sweet vermouth, Carpano Antica vermouth, Punt e Mes, Angostura Bitters, Amerena cherries. One quart yields 8 cocktails, instructions included.

For Take Home Only- Quart of Town Espresso Martini 32 Ounces - Serves 6 Cocktails Vanilla vodka, Lavazza espresso, Bailey's Irish cream, Kahlua coffee liqueur

Herradura silver tequila, st. germaine, ancho reyes chile liqueur, watermelon juice, freshly-squeezed lime juice, agave nectar, bottle of squirt

NV Roederer Estate Special Cuvée

2022 Twomey Sauvignon Blanc 750ml

Napa Valley, 2017

Btl. Collee E Rosé, Toscana, Italy

2022 3P Wine Company Rosé, Santa Cruz Mountains

2023 Massican, Annia, Napa (Italian white varietal)

2023 Sommras Rosé 750ml

Btl. Diatom Chardonnay Santa Barbara County

750ml. MacRostie Chardonnay, Sonoma Coast

Btl. Brewer-Clifton Chardonnay, Santa Rita Hills

2022 3P Wine Company, Santa Cruz Mountains (Our Sc Firefighter)

2022 Ceritas Charles Heintz, Sonoma Coast

Rombauer Chardonnay

Rombauer Proprietor Selection Chardonnay

Btl. MacRostie Pinot Noir, Sonoma Coast

2021 Twomey Anderson Valley Pinot Noir 750ml

2019, J Lohr Hilltop, Paso Robles Cabernet

2025 Caymus, Napa Valley, Cabernet Sauvignon

2021 Spottswoode Cabernet

2021 Quintessa Cabernet Sauvignon Rutherford. 750ml

2020 Silver Oak Napa Valley Cabernet Half Bottle. 375ml.

Btl. Ex Post Facto Syrah, Santa Rita Hills

Cream Cheesy La Brea Garlic Bread, fresh parsley {vg}

Two tacos with Chimichurri salsa, marinated red onions, smashed avocado {gf}

Gulf shrimp smothered in our spicy, dark bbq shrimp sauce, garlic herb marinated tomatoes, toasted la brea sourdough bread

Shrimp Potstickers- Sesame-ginger soy, green onions

2 Panko crusted Dungeness crab cakes, roasted Brentwood summer corn & tomato relish, cilantro, chipotle hollandaise

Crispy Reggiano Potatoes, parsley, garlic, parmigiano reggiano with truffle aioli for dipping

Spiced steak, caramelized onions, provolone & American cheeses, horseradish cream sauce, house spicy ketchup

Burrata, organic heirlooms, toy box & sundried tomatoes, red onions, garlic sourdough, arugula, basil pesto, balsamic vinaigrette, extra virgin olive oil {vg}

crispy applewood smoked bacon, cherry tomatoes, green onions, bleu cheese dressing {gf}

Petite baby hearts of romaine, parmigiano reggiano, creamy-garlic caesar dressing, herbed sourdough croutons

Shredded napa cabbage, applewood smoked bacon, mushrooms, blue cheese, warm red wine vinaigrette

Dungeness crab, toasted cheesy garlic bread, house bubba sauce

Sashimi grade ahi, crispy rice, avocado, wakame, soy-ginger glaze, unagi, dynamite aioli

Thinly sliced sashimi 1 ahi tuna, green onions, pickled cucumber, soy-ginger vinaigrette

Spicy sashimi-grade ahi tuna, avocado, cucumber, topped with thinly sliced ahi tuna, huli huli glaze, tempura crisps, unagi-soy glaze, wasabi, ponzu sauce, green onion

spicy sashimi grade ahi tuna, avocado, serrano rings, sweet soy glaze, wasabi, crushed wasabi peas, ponzu sauce

Dungeness crab, cucumber, avocado, topped with thinly sliced avocado, sweet soy glaze, dynamite aioli, tempura crisps

Spicy sashimi-grade ahi tuna, avocado, cucumber, topped with thinly sliced salmon, dynamite aioli, sweet soy glaze, wasabi, ponzu sauce

Tempura fried prawn, avocado, miso & sweet soy glaze, green onions, sesame seeds, wasabi, ponzu sauce {sf}

Asparagus, avocado, daikon radish, cucumber, julienne carrot, topped with tempura crisps, unagi-soy glaze, dynamite aioli, wasabi, ponzu sauce, green onion {vg}

marinated sashimi grade ahi poke, sticky rice, avocado, edamame, shaved carrots, marinated cucumber, pickled red onion, mango coulis, green onions, dynamite aioli, unagi-soy glaze

8 ounce center cut tenderloin, red wine demi glace and your choice of two sides

14 ounce hand cut strip, red wine demi glace and your choice of two sides

24 ounce cut, red wine demi glace and your choice of two sides

the king of roasts rubbed with crushed garlic & spices, slow roasted and served with our almighty creamy horseradish and au jus, choice of two sides

our famous teriyaki marinated skirt steak, garlic mashed potatoes, garlic green beans, crispy onion strings

6-ounces of filet mignon medallions, garlic mashed potatoes, garlic green beans, wild mushrooms, roasted garlic confit, crispy shallots, traditional Diane sauce

Chilean Sea Bass- crispy rice cake, mung bean sprouts, baby bok choy, green and red onions, miso broth (SF)

Jasmine rice, pea shoots, spicy mustard, sherry-soy sauce

Slow roasted babyback ribs with classic BBQ sauce, housemade coleslaw & mac n cheese

Garlic mashed potatoes, garlic zucchini, onion strings, black pepper gravy

Mary's free range chicken & cheese enchiladas, house red sauce, sour cream, Mexican street corn

Chimichile brown rice, spinach, fresh herb salad, cucumber, cilantro, avocado goddess sauce, shaved radish, marinated red onion, cotija cheese, pico de gallo {vg, gf} *Add pulled rotisserie chicken +7 *Add 4oz blackened salmon +11

Free-range Mary's frenched chicken breast, garlic mashed potatoes, garlic zucchini, mushroom-marsala sauce

Lightly breaded free-range Mary's chicken breast, buccatini pasta, arugula, basil, pomodoro sauce, mozzarella & parmigiano reggiano

5-ounce sliced teriyaki marinated skirt steak, peanuts, asian greens, soba noodles, pickled ginger, mandarin oranges, daikon radish, ginger-soy vinaigrette, tamarind cashew glaze

Eggplant Parmesan- Buccatini pasta, pomodoro sauce, mozzarella & parmesan cheeses, organic arugula, basil, toy box tomatoes {vg}

Chilean Seabass- Shiitake fried rice, Brentwood summer corn, toy box tomatoes, ginger beurre blanc

Roasted Atlantic Skuna Bay Salmon- Brentwood summer corn, zucchini, roasted red onions, pasilla peppers & bell peppers, spinach succotash, chipotle coulis, avocado chimichurri

Local Dungeness Crab, lettuce, tomato, bacon, calabrian chile aioli, sliced sourdough, french fries

24 hour marinated rosemary-garlic marinated beef thinly sliced, creamed horseradish, on a toasted garlic sourdough roll roll, rosemary-garlic au jus, choice of french fries or simple green salad

House-ground premium filet burger with grilled onions, little gem lettuce, tomato, house sauce, toasted potato bun, french fries

Roasted garlic mashed potatoes {vg, gf}

{vg}

{vg}

Roasted Broccoli, lemon, parmigiano reggiano {vg}

Ultimate loaded baked potato Whipped butter, applewood smoked bacon, chives, sour cream, grated cheddar cheese {gf}

creamed spinach {vg}

Sautéed spinach with lemon, roasted garlic and onions {vegan, gf}

1/4 Nice Little Iceberg Wedge with crispy applewood smoked bacon, point reyes blue cheese, cherry tomatoes, blue cheese dressing {gf}

Mexican Street Corn- chipotle aioli, cotija, avocado, chipotle powder {vg}

sautéed green beans, fresh garlic, butter, olive oil {vg}

iceberge salad, tomatoes, house ranch

macaroni & cheese with choice of french fries, green beans, or roasted broccoli

penne pasta with butter & parmesan (with choice of one side)

crispy chicken tenders with french fries

two mini cheeseburgers with choice of french fries, green beans, or roasted broccoli

teriyaki skirt steak with choice of two sides

Kids avocado & cucumber sushi roll, soy sauce

Grilled 5oz. chicken breast with your choice of two sides.

Maple brandy sauce & creme anglaise

Served with caramel chocolate sauce & chocolate shavings, vanilla bean ice cream

Butter Cake, Lemon-marionberry ice cream, berry coulis

Raspberry Sorbet - Two Scoops

Warm Ghirardelli brownie, served with vanilla bean ice cream, salted caramel chocolate sauce, crumbled toffee, chocolate shavings

Marley Bowl Salmon, brown rice, peas & carrots Small- 2oz $9.00

Marley Bowl Salmon, brown rice, peas & carrots Large 8oz $12.00 Small- 6oz $9.00