Butter Block 426 Rhode Island St
Bakery
Closed
- Pastry -
Classic Croissant
Classic butter croissant made with French technique.$4.50
Pain Au Chocolat
Our classic croissant rolled with Valrhona dark chocolate.$5.00
Almond Croissant
Our classic croissant filled with almond cream, topped with sliced almonds, and twice baked.$5.50
Morning Bun
Croissant dough rolled with orange scented cinnamon sugar.$5.00
Kouign Amann
A Breton cake, reminiscent of a caramelized croissant.$4.75
Sweet Danish- Apricot Ricotta
Our Croissant dough filled with Apricot Filling swirled into Ricotta custard & topped with Brown Butter Streusel.OUT OF STOCK$5.00Seasonal Savory Danish - Tomato Pesto
Our Savory Croissant dough filled with Basil Pesto, sliced Local Tomatoes & Parmesan. *Nut Allergy : Basil Pesto contains WalnutsOUT OF STOCK$5.50Seasonal Savory Danish - Garlic Scape & Feta Spiral
Croissant dough swirled with a Garlic Scape Pesto and Feta cheese, topped with Parmesan StreuselOUT OF STOCK$5.50
Maple Bacon Bowtie
Thick cut Bacon, wrapped in Croissant and brushed with local Maple Syrup.$5.75
Bouchon
Gluten-free French style chocolate brownie.$4.00
Cookie
Choose your flavor :$3.00
Pop Tart
Choose your flavor$4.50
Individual Desserts
Choose your flavor: Salted Caramel Tart : Almond Sucree Crust with Salted Caramel & Dark Chocolate Ganache OR Blackberry & Lime Tart: Almond Sucree Crust, Mixed Berry Jam, Lime Curd & Fresh Blackberries$8.50
Eclairs
Classic : Vanilla Custard with Chocolate Glaze$6.00
Monkey Bread
OUT OF STOCK$7.00
Chocolate Hazelnut Croissant
Our Pain au Chocolat Croissant filled with Hazelnut Cream then Twice Baked. Topped with Chocolate Ganache and Toasted Hazelnuts.OUT OF STOCK$6.00
Coconut Croissant
Our Classic Croissant filled with Coconut Cream then Twice Baked. Topped with Coconut Flakes.OUT OF STOCK$5.50
Cacio e Pepe - Sunday Only
Croissant dough swirled with Parmesan & Cracked Pepper Béchamel topped with Parmesan StreuselOUT OF STOCK$5.00
Pain Aux Raisin - Sunday Only
Our Croissant style dough with Rum Soaked Raisins and Vanilla Pastry Cream.OUT OF STOCK$5.00
- Pies & Quiches -
All hours
| Sunday | 8:00 am - 1:00 pm |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8:00 am - 1:00 pm |
| Thursday | 8:00 am - 1:00 pm |
| Friday | 8:00 am - 1:00 pm |
| Saturday | 8:00 am - 1:00 pm |
Restaurant info
Located on the West Side of Buffalo, NY, Butter Block is a women-owned French style patisserie that has been serving the community with fresh pastries and baked goods for the past 10 years. Explore the links below to view our ordering options.
Location
426 Rhode Island St, Buffalo, NY 14213